Nutrition-Sensitive Agriculture
Farmer Adoption of Technology
Farmer Production Responses to Climate Change
Consumer and Producer Market Demand
Behavioral Economics
Food Policy
Goeb, J., Maredia, M.K., Herrington, C.L. and Zu, A.M. (2025). "Information Delivery in Times of Crisis: Evaluating Digitally-Supported Agricultural Extension in Myanmar." Agricultural Economics, 1-16. https://doi.org/10.1111/agec.70058
Herrington, C. L., Maredia, M. K., Ortega, D. L., Taleon, V., Birol, E., Sarkar, Md. A. R., & Rahaman, Md. S. (2023). “Rural Bangladeshi Consumers’ (Un)Willingness to Pay for Low-milled Rice: Implications for Zinc Biofortification.” Agricultural Economics, 54, 5–22. https://doi.org/10.1111/agec.12739 (Essay 1 of dissertation)
Birol E, Foley J, Herrington C, et al. (2022) “Transforming Nigerian Food Systems Through Their Backbones: Lessons from a Decade of Staple Crop Biofortification Programing.” Food and Nutrition Bulletin. (2022) https://doi.org/10.1177/03795721221117361
Vaiknoras, K., Larochelle, C., Birol, E., Asare-Marfo, D. and C. Herrington. (2019) “The Roles of Formal and Informal Delivery Approaches in Achieving Fast and Sustained Adoption of Biofortified Crops: Learnings from the Iron Bean Delivery Approaches in Rwanda.” Food Policy, 83:271-284, https://doi.org/10.1016/j.foodpol.2018.11.003
Mulambu J., Andersson M., Palenberg M., Pfeiffer W., Saltzman A., Birol E., Oparinde A., Boy E., Herrington C., Asare-Marfo D., Lubobo A., Mukankusi C. and S Nkalubo. “Iron Beans in Rwanda: Crop Development and Delivery Experience.” African Journal of Food, Agriculture, Nutrition and Development 17, no. 2 (2017): 12026-12050. https://doi.org/10.18697/ajfand.78.HarvestPlus10
Goeb, J., Maredia, M., Herrington, C., and A.M. Zu. (2023). “Agricultural extension in the times of crisis and emergent threats: Effectiveness of a fall armyworm information intervention in Myanmar.” Myanmar Strategy Support Program Working Paper 36. Washington, DC: International Food Policy Research Institute. https://doi.org/10.2499/p15738coll2.136713
Herrington, C., Lividini, K., Angel, M.D., and E. Birol. (2019). “Prioritizing Countries for Biofortification Interventions: Biofortification Priority Index Second Edition (BPI 2.0).” HarvestPlus Working Paper No. 40. Washington, DC: International Food Policy Research Institute/HarvestPlus. https://www.harvestplus.org/wp-content/uploads/2019/04/Country-Prioritization-for-Biofortified-Crop-Interventions-BPI-2.0_Formatted-002.pdf
Larochelle, C., Labarta, R., Katungi, E., Herrington, C., Alwang, J., Asare-Marfo, D., Ball, A. and E. Birol. (2018). “Farming Practices and Crop Varietal Choice among Ugandan Bean and Sweet Potato Producers.” HarvestPlus Research for Action Paper Series 8. Washington, DC: International Food Policy Research Institute/HarvestPlus. https://cgspace.cgiar.org/server/api/core/bitstreams/644b83d7-16db-47df-8b8c-4aa45db372d0/content
Mulugu, K. and C. Herrington. (2016). “Acceptance and Integration of Biofortified Vitamin A Maize into Common Diets in Northern Zambia.” HarvestPlus Research for Action Paper 6. Washington, DC: International Food Policy Research Institute/HarvestPlus.
Maredia, M., Ortega, D., Herrington, C., and J. Martinez. “Economic cost benefit analysis of control methods for Coffee Leaf Rust Disease in Hawaii.” (Revise and resubmit)
Herrington, C., Maredia, M., Ortega, D., Reyes, B., Mudyahoto, B. “The Effects of Bid Quantity on Farmer Willingness-to-Pay for Biofortified Bean Seeds in Zimbabwe” (Under review)
Herrington, C., Maredia, M., Ortega, D. "Aspirations and farmer willingness-to-pay for biofortified bean seed: a field experiment in rural Zimbabwe." (Under review)
de Graaf, L., Herrington, C.L., Chol, D.D., Mono, T.T., Smits, E., Francesconi, N. “Seed Sector Transformation in South Sudan: A Systematic Analysis” (Under review)
Kilders, V., Ali, A., Tan, Y., Herrington, C. “Altruism under Pressure: Does Inflation Deflate Individual Food Preferences for Credence Attributes?” (Under review)
Bitzer, V., Kuijpers, R., Simonsen, N., Herrington, C., Billo, D. “A multi-dimensional framework to measure empowerment of self-help groups: results from a randomized controlled trial in Ethiopia.” (Manuscript in preparation)
Herrington, C., Habraken, R., Kuijpers, R., Van den Broeck, G. “Cocoa farmer procurement preferences in Cote d’Ivoire”. (Data analysis, manuscript in preparation)
Herrington, C., Maredia, M., Ortega, D. "Zimbabwean farmer willingness-to-pay for maize seed with nutrition and consumption attributes: the role of hypothetical bias." (Analysis)
Maredia, M., Ortega, D., Herrington, C., Reyes, B. "Farmer adoption of biofortified bean and maize seed in and the role of learning." (Data collected)
Diallo, O. and Herrington, C. (2026). “Sustained impact and the road ahead. Taking stock of three years of the Nestlé Income Accelerator Program.” KIT Institute, Amsterdam. www.kit.nl/wp-content/uploads/2021/05/2026_Nestle-Income-Accelerator-Program_Sustained-impact-and-the-road-ahead_high-res.pdf
Herrington, C. and Habraken, R. (2025). “ACMA3 Cross-section 2024 Survey Report” Internal Report for the International Fertilizer Development Corporation – Benin.
Herrington, C. and Habraken, R. (2025). “ACMA3 2024 MEL Indicators and Survey Updates Report” International Report for International Fertilizer Development Corporation – Benin and the Dutch Ministry of Foreign Affairs - Benin.
Herrington, C. (2024). “100Weeks Uganda Coffee Income Survey Graphics Report” Internal Report for 100Weeks NGO - Amsterdam.
Mudyahoto, B., Gwaze, T., Alioma, R., Herrington, C., Maredia, M., Ortega, D., Reyes, B. (2024). “Assessing the adoption and production of iron beans (NUA45) in Zimbabwe – a survey report.” Washington, DC: HarvestPlus Program, International Food Policy Research Institute (IFPRI). www.harvestplus.org/wp-content/uploads/2024/08/Assessing-the-adoption-and-production-of-iron-beans-NUA45-in-Zimbabwe.pdf
Asare-Marfo, D., C. Herrington, E. Birol et al. (2016a). “Assessing the Adoption of High Iron Bean Varieties and Their Impact on Iron Intakes and Other Livelihood Outcomes in Rwanda: Main Household Survey Report.” Washington, DC. HarvestPlus, International Food Policy Research Institute (IFPRI).
Asare-Marfo, D., C. Herrington, E. Birol et al. (2016b). “Assessing the Adoption of High Iron Bean Varieties and Their Impact on Iron Intakes and Other Livelihood Outcomes in Rwanda: Listing Exercise Report.” Washington, DC. HarvestPlus, International Food Policy Research Institute (IFPRI).
C. Herrington. (2014). “A Study of Opportunity International’s Agricultural Programs with an Emphasis on Female Farmers.” Internal Report for Opportunity International – Chicago, IL.
C. Herrington. (2014). “Wami-Dakawa Morogoro Rice Marketing Survey Findings for Opportunity Tanzania Limited” Internal Report for Opportunity International – Chicago, IL.