WHAT DO YOU LEARN?

IMPORTANT COURSES : CLASSROOM LEARNING

Fundamentals of Tourism and Hospitality
French (basics for hospitality and tourism)
Food Science and Nutrition
Travel Agency & Tour operations Management
Event Management
Marketing
Tourism Resources and Emerging Trends
Airfares and ticketing
Airport and Cargo Management

CLASSROOM AND LAB LEARNING

Front Office Management
Food Production (Basic and Advanced)
F&B Service (Basic and Advanced)
Accommodation Operations

LEARNING FROM FIELD

Industrial Visit
All India Study Tour
Industrial Exposure training (5th Semester)
Project Work

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