The Ada Taylor Culinary Collection
The Ada Taylor Culinary Collection
Wiggins Memorial Library is proud to unveil the Ada Taylor Culinary Collection, located on our first floor. Sponsored by generous donors, the cookbook collection honors Ada Jane Elizabeth Taylor, who learned to cook at a tender age standing on a stepstool at her mother's side. She went on to become a Campbell favorite, cooking for Dr. Leslie Hartwell Campbell's children and then for Campbell College for more than 40 years!
Wiggins Memorial Library is proud to unveil the Ada Taylor Culinary Collection, located on our first floor. Sponsored by generous donors, the cookbook collection honors Ada Jane Elizabeth Taylor, who learned to cook at a tender age standing on a stepstool at her mother's side. She went on to become a Campbell favorite, cooking for Dr. Leslie Hartwell Campbell's children and then for Campbell College for more than 40 years!
Spotlight on Ada Taylor
Spotlight on Ada Taylor
Campbell University 1963 Pine Burr Yearbook, Pg. 66
Visiting Chefs' Cookbooks
Visiting Chefs' Cookbooks
Some of our visiting chefs' cookbooks will be available for sale at the Student Union Bazaar!
Mama Dip's Family Cookbook
by Mildred Council
Mama Dip's Kitchen
by Mildred Council
Southern Cakes
by Nancie McDermott
Southern Pies
by Nancie McDermott
Register Below by March 2nd!
Register Below by March 2nd!