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Scientific Reasoning: Food Fraud
Scientific Reasoning: Food Fraud
A technical and ethical exploration of the global food supply chain. This series provides the scientific tools and risk-assessment strategies necessary to teach students how to identify adulteration, verify food authenticity, and understand the chemical analysis behind food safety.
Module 1
Module 1
Module 2 Part 1
Module 2 Part 1
Module 2 Part 2
Module 2 Part 2
Module 3
Module 3
Module 4
Module 4
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