I like to think of glycolipids as a flag hanging outside the membrane. They are there to help other cells recognize them and communicate, help with immune system identification, and aid in tissue specific interactions! Â
Glycolipids are lipids covalently attached to carbohydrates. There are two different types: cerebrosides and gangliosides.Â
Cerebrosides: These are simple glycolipids that are attached to a ceramide. Cerebrosides are found in the brain and nervous system.Â
 Gangliosides: These are complex glycolipids and have multiple sugar residues. Gangliosides are found in nerve cells.Â
Glycolipids are important for:
Cell recognition: This allows the cells to recognize each other and not mount an immune response.Â
Immune response: Glycolipids help immune cells identify invaders.Â
Nervous system: Glycolipids are also important for the myelin sheath of nerve cells. This allows for signal transduction.Â