About Me
About Me
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Greetings! I am Bianca Therese R. Bogayong, an aspiring pâtissier and restaurateur! My philosophy in life is encapsulated in the saying of Walt Disney, which is "All our dreams can come true if we have the courage to pursue them". Therefore, I focus on the core values of innovation, hard work, and determination. I hope that I can continue learning my craft through new opportunities and that I can share with others my love for this unique and vast industry!
STARBUCKS CORPORATION
STARBUCKS CORPORATION
FULL-TIME PARTNER (JULY 2026 - PRESENT)
Barista (Starbucks Reserve, 544 SM Baguio, Sunset Terraces)
POUR OVER CONE CERTIFIED BARISTA (FEBRUARY 2026)
CERTIFIED BARISTA TRAINER (SEPTEMBER 2025)
STARBUCKS 306 PUSO NG BAGUIO, MARKETING SPECIALIST (JULY 2025 - MAY 2026)
PART-TIME PARTNER (OCTOBER 2024 - JUNE 2026)
Barista (Starbucks Reserve, 544 SM Baguio, Sunset Terraces)
- May 2026 to June 2026Barista (Starbucks, 306 Puso ng Baguio)
- October 2024 to April 2026
BAKED BY BIA
BAKED BY BIA
OWNER AND FOUNDER(DECEMBER 2021 - PRESENT)
SPEAKER (MARCH 2026)
UB-SIHTM Alumni Marketplace Mentorship Sessions
ALUMNI EXHIBITOR (MARCH 2026)
UB-SIHTM Champions Inspire Champions Alumni Marketplace
UB-SIHTM Life Bag Program
AMARE LA CUCINA, BAGUIO
AMARE LA CUCINA, BAGUIO
600 HOURS SENIOR PRACTICUM AND ON-THE-JOB TRAINING (JANUARY 2024 - APRIL 2024)
Kitchen Staff Trainee
Dining Staff Trainee
Gelato Staff Trainee
Receptionist
UNIVERSITY OF BAGUIO, SIHTM
UNIVERSITY OF BAGUIO, SIHTM
JUDGE - TOURISM, HOSPITALITY, AND CULINARY SHOWDOWN(OCTOBER 2025)
Knife Skills Category
Recreation Activity Proposal Category
Young Entrepreneurs Booth Competition
Entrepreneurial Excellence: Product Pitch Competition
ORGANIZATIONAL EVENTS (AUGUST 2022 - DECEMBER 2023)
UB-SIHTM Organization of Student Patissiers Working Committee
UB-SIHTM Student Body Working Committee
BAGUIO COUNTRY CLUB
BAGUIO COUNTRY CLUB
300 HOURS JUNIOR PRACTICUM AND ON-THE-JOB TRAINING (JUNE 2022 - AUGUST 2022)
Banquet Kitchen Trainee
Hot Kitchen Trainee
Pastry Kitchen Trainee
JOEM REALTY CORPORATION
JOEM REALTY CORPORATION
SUMMER JOB (JUNE 2019, JUNE 2020, JUNE 2021)
File Clerk
SAINT LOUIS SCHOOL, INCORPORATED
(HIGH SCHOOL DEPARTMENT)
SAINT LOUIS SCHOOL, INCORPORATED
(HIGH SCHOOL DEPARTMENT)
COMMUNITY INVOLVEMENT PROGRAM (2014 - 2020)
Participant
2025
2025
GOURMET COOKIES: FULL HANDS-ON WORKSHOP
August 13, 2025
Chef Ave Bayle
GATHERING OF PATISSIERS: THE ART OF CHOCOLATE
March 15, 2025
University of Baguio, SIHTM
A.Y 2023 - 2024
A.Y 2023 - 2024
FILIPINO BRAND OF SERVICE EXCELLENCE
September 14, 2023
Department of Tourism, CAR
A.Y 2022 - 2023
A.Y 2022 - 2023
KOREAN BUTTERCREAM BASIC FLOWER PIPING COURSE
January 29, 2023
Chef Ave Bayle
SUGAR FREE, GLUTEN FREE WORKSHOP
January 28, 2023
Chef Ave Bayle
CHEF'S HOUR SERIES: CULINARY IN A WHOLE NEW LIGHT. BE INSPIRED BY THE FINEST
November 15, 2022
University of Baguio, SIHTM
BASIC LIFE SUPPORT AND BASIC FIRST AID PROCEDURE FOR HOSPITALITY AND TOURISM PRACTITIONERS
November 12, 2022
University of Baguio, SIHTM
THE ENTREPRENEURIAL MINDSET: FROM VARIOUS PERSPECTIVES
November 11, 2022
University of Baguio, SIHTM
CONSTRUE THE PROCESS OF SUSTAINABILITY: THE BRIDGE TO SUCCESS
October 10, 2022
University of Baguio, SIHTM
PREPARING MEAT DISHES
August 26, 2022
Technical Education and Skills Development Authority (TESDA)
PREPARING SEAFOOD DISHES
August 26, 2022
Technical Education and Skills Development Authority (TESDA)
PREPARING POULTRY AND GAME DISHES
August 26, 2022
Technical Education and Skills Development Authority (TESDA)
FUNDAMENTALS OF PROFESSIONAL COOKERY
August 26, 2022
Technical Education and Skills Development Authority (TESDA)
A.Y 2021 - 2022
A.Y 2021 - 2022
CUTTING-EDGE OPERATIONS: A GLIMPSE OF THE LODGING BREAKTHROUGH
April 30, 2022
University of Baguio, SIHTM
EXPLORE: CREATING MARKETING COLLATERALS USING PHOTOSHOP/CANVA
April 22, 2022
University of Baguio, SIHTM
MODERNIST PASTRY TECHNIQUES
April 21, 2022
University of Baguio, SIHTM
PROVIDING GUEST ROOM SERVICES
April 21, 2022
Technical Education and Skills Development Authority (TESDA)
PROVIDING HOUSEKEEPING SERVICES
April 21, 2022
Technical Education and Skills Development Authority (TESDA)
METAMORPHOSIS: EMBRACING TRANSFORMATION IN THE HOSPITALITY INDUSTRY - DISCOVERING HOSPITALITY INDUSTRY: THE WORLD'S GREATEST INDUSTRY
November 20, 2021
John B. Lacson Foundation Maritime University - MOLO Inc.
METAMORPHOSIS: EMBRACING TRANSFORMATION IN THE HOSPITALITY INDUSTRY - MASAKAY GID AKO
November 20, 2021
John B. Lacson Foundation Maritime University - MOLO Inc.
METAMORPHOSIS: EMBRACING TRANSFORMATION IN THE HOSPITALITY INDUSTRY – DOING WHAT YOU LOVE: THE SECRET OF SUCCESS
November 20, 2021
John B. Lacson Foundation Maritime University - MOLO Inc.
METAMORPHOSIS: EMBRACING TRANSFORMATION IN THE HOSPITALITY INDUSTRY – MY ENTREPRENEURSHIP JOURNEY: HOW I LEARNED ADAPT AND THRIVE DURING PANDEMIC
November 20, 2021
John B. Lacson Foundation Maritime University - MOLO Inc.
METAMORPHOSIS: EMBRACING TRANSFORMATION IN THE HOSPITALITY INDUSTRY - CRUISERS LIFE EXPERIENCE: CREW ALERT!
November 20, 2021
John B. Lacson Foundation Maritime University - MOLO Inc.
PAMALAGIIN 2: CAPACITY-BUILDING ACTIVITY FOR SCHOLAR
October 2, 2021
University of Baguio, CCSD
PATA WORKSHOP: PITCH PERFECT- MARKET YOUR BUSINESS CONCEPT
August 31, 2021
Pacific Asia Travel Association (PATA)
A.Y 2020 - 2021
A.Y 2020 - 2021
WRITING AND SPEAKING SKILLS DEVELOPMENT FOR CORPORATE LEADERSHIP
May 22, 2021
Association of Administrators in Hospitality, Hotel and Restaurant Management Educational Institutions
CULINARY WALKTHROUGH SERIES - BANQUET KITCHEN OPERATIONS
May 14, 2021
University of Baguio, SIHTM
PROVIDING ROOM SERVICE
May 13, 2021
Technical Education and Skills Development Authority (TESDA)
CULINARY WALKTHROUGH SERIES - MODERN FRENCH PASTRIES TECHNIQUES WITH SANITATION AND SAFETY IN THE PASTRY KITCHEN
May 10, 2021
University of Baguio, SIHTM
CULINARY WALKTHROUGH SERIES - IN CONVERSATION WITH CHEF ROBERTO KUNITZ
May 7, 2021
University of Baguio, SIHTM
HOSPITALITY AND TOURISM CAREER PATH
May 3, 2021
University of Baguio, SIHTM
PROVIDING CUSTOMER SERVICE WHILE SUPPORTING SAFETY. RESTAURANT SERVICE TIPS DURING COVID-19
April 24, 2021
University of Baguio, SIHTM
6TH INTERNATIONAL TOURISM AND HOSPITALITY STUDENTS' CONVENTION
April 19, 2021
Pacific Asia Travel Association (PATA)
University of Baguio, SIHTM
PREPARING EGG, VEGETABLE, AND FARINACEOUS DISHES
March 17, 2021
Technical Education and Skills Development Authority (TESDA)
PREPARING SANDWICHES
March 17, 2021
Technical Education and Skills Development Authority (TESDA)
PREPARING SALADS AND SALAD DRESSINGS
March 17, 2021
Technical Education and Skills Development Authority (TESDA)
PREPARING APPETIZERS AND HORS D'OEUVRES
March 14, 2021
Technical Education and Skills Development Authority (TESDA)
INTRODUCTION TO FOOD AND BEVERAGE SERVICE
February 8, 2021
Technical Education and Skills Development Authority (TESDA)
BASIC LIFE SUPPORT AND BASIC FIRST AID PROCEDURE FOR HOSPITALITY AND TOURISM PRACTITIONERS
December 12, 2020
Philippine Red Cross, Baguio Chapter
University of Baguio, SIHTM
HERBS AND SPICES PRODUCTION AND TECHNOLOGY
October 31, 2020
University of Baguio, SIHTM
SERVSAFE TAKEOUT: COVID-19 PRECAUTIONS
October 30, 2020
National Restaurant Association
SERVSAFE RE-OPENING GUIDANCE: COVID-19 PRECAUTIONS
October 30, 2020
National Restaurant Association
SERVSAFE DELIVERY: COVID-19 PRECAUTIONS
October 30, 2020
National Restaurant Association
SERVSAFE CONFLICT DE-ESCALATION: COVID-19 PRECAUTIONS
October 30, 2020
National Restaurant Association
TERTIARY EDUCATION
TERTIARY EDUCATION
2020-2024
UNIVERSITY OF BAGUIO
Bachelor of Science in Hospitality Management with Specialization in Professional Culinary Arts
SECONDARY EDUCATION
SECONDARY EDUCATION
2018-2020
SAINT LOUIS SCHOOL, INC.(HIGH SCHOOL DEPARTMENT)
Senior High School- Accountancy, Business and Management Strand
2014-2018
SAINT LOUIS SCHOOL, INC.(HIGH SCHOOL DEPARTMENT)
Junior High School
PRIMARY EDUCATION
PRIMARY EDUCATION
2008-2014
BAGUIO ACHIEVERS' ACADEMY, INC.
Elementary School
2006-2008
BAGUIO ACHIEVERS' ACADEMY, INC.
Pre- School
July 2026
July 2026
ULTIMATE BARISTA TEAM CHALLENGE, AREA 5 - 2ND PLACE
Starbucks Philippines Ultimate Barista Team Challenge, Area 5 Qualifiers 2026
Starbucks Philippines Support Center, Makati
May 2026
May 2026
BUSINESS EXCELLENCE
Starbucks Corporation District 54 – Partner Recognition
Starbucks Corporation, Starbucks Reserve, 544 SM Baguio, Sunset Terraces
March 2026
March 2026
BUSINESS EXCELLENCE OF THE YEAR
Starbucks Corporation District 54 – Annual Dinner
Starbucks Corporation, 306 Puso ng Baguio
BUSINESS EXCELLENCE
Starbucks Corporation District 54 – Partner Recognition
Starbucks Corporation, 306 Puso ng Baguio
January 2026
January 2026
BUSINESS EXCELLENCE
Starbucks Corporation District 54 – Partner Recognition
Starbucks Corporation, 306 Puso ng Baguio
November 2025
November 2025
BUSINESS EXCELLENCE
Starbucks Corporation District 54 – Partner Recognition
Starbucks Corporation, 306 Puso ng Baguio
October 2025
October 2025
BUSINESS EXCELLENCE
Starbucks Corporation District 54 – Partner Recognition
Starbucks Corporation, 306 Puso ng Baguio
August 2025
August 2025
BUSINESS EXCELLENCE
Starbucks Corporation District 54 – Partner Recognition
Starbucks Corporation, 306 Puso ng Baguio
July 2025
July 2025
BUSINESS EXCELLENCE
Starbucks Corporation District 54 – Partner Recognition
Starbucks Corporation, 306 Puso ng Baguio
May 2025
May 2025
BUSINESS EXCELLENCE
Starbucks Corporation District 54 – Partner Recognition
Starbucks Corporation, 306 Puso ng Baguio
March 2025
March 2025
ROOKIE OF THE YEAR
Starbucks Corporation District 46 – Annual Dinner
Starbucks Corporation, 306 Puso ng Baguio
December 2024
December 2024
SERVICE SUPERSTAR
Starbucks Corporation District 46 – Partner Recognition
Starbucks Corporation, 306 Puso ng Baguio
November 2024
November 2024
ROOKIE OF THE MONTH
Starbucks Corporation District 46 – Partner Recognition
Starbucks Corporation, 306 Puso ng BaguioSERVICE SUPERSTAR
Starbucks Corporation District 46 – Partner Recognition
Starbucks Corporation, 306 Puso ng Baguio
A.Y 2023 - 2024
A.Y 2023 - 2024
ACADEMIC EXCELLENCE - SUMMA CUM LAUDE
University of Baguio College Commencement Exercises
University of Baguio
DISTINGUISHED LEADERSHIP AWARD
Tribute to Graduating Students, Parents, and Faculty
University of Baguio, SIHTMDISTINGUISHED SERVICE AWARD - EXTRA CURRICULAR ACTIVITIES
Tribute to Graduating Students, Parents, and Faculty
University of Baguio, SIHTM
OUTSTANDING SERVICE AND DEDICATION - OSP PRESIDENT
The Glacé Adieu, OSP Officer Oath-Taking and Turnover
Organization of Student Patissiers - University of Baguio, SIHTM
HRT QUIZ BEE COMPETITION - BRONZE MEDALIST
16th Annual Hotel, Restaurant, and Tourism Week
Hotel and Restaurant Association of Baguio
BEST ORGANIZATIONAL BOOTH - 2ND RUNNER UP
SIHTM Organizational Fair
University of Baguio, SIHTM
A.Y 2022 - 2023
A.Y 2022 - 2023
UNIVERSITY SCHOLAR - DEAN'S LISTER LEVEL III
First Semester A.Y 2022-2023
University of Baguio
UNIVERSITY SCHOLAR - DEAN'S LISTER LEVEL II
Second Semester A.Y 2022-2023
University of Baguio
BEST PAPER - ASSESSING THE DISTINCT IMPACTS OF ELECTRIC AND GAS OVENS ON THE 2ND YEAR BSHM - PCA STUDENTS TAKING UP ADVANCED PASTRY ARTS
Hospitality Research Colloquium
University of Baguio, SIHTM
BEST PRESENTER
Hospitality Research Colloquium
University of Baguio, SIHTM
SCALE MODEL COMPETITION - SILVER MEDALIST
Annual Skills Olympics 2023
University of Baguio, SIHTM
CATERING PACKAGE COMPETITION - 2ND PLACE
Hospitality and Culinary Showdown
University of Baguio, SIHTM
A.Y 2021 - 2022
A.Y 2021 - 2022
UNIVERSITY SCHOLAR - DEAN'S LISTER LEVEL IV
First Semester A.Y 2021-2022
University of Baguio
UNIVERSITY SCHOLAR - DEAN'S LISTER LEVEL IV
Second Semester A.Y 2021-2022
University of Baguio
A.Y 2020 - 2021
A.Y 2020 - 2021
UNIVERSITY SCHOLAR - DEAN'S LISTER LEVEL IV
First Semester A.Y 2020-2021
University of Baguio
UNIVERSITY SCHOLAR - DEAN'S LISTER LEVEL III
Second Semester A.Y 2020-2021
University of Baguio
A.Y 2019 - 2020
A.Y 2019 - 2020
GRADUATE AND OUTSTANDING STUDENT - OVERALL TOP 13
Grade 12 - Accountancy, Business, and Management Strand
Saint Louis School, Inc.(High School Department)
A.Y 2018 - 2019
A.Y 2018 - 2019
OUTSTANDING STUDENT
Grade 11 - Accountancy, Business, and Management Strand
Saint Louis School, Inc.(High School Department)
LOUISIAN AWARDEE
Grade 11 - Accountancy, Business, and Management Strand
Saint Louis School, Inc.(High School Department)
A.Y 2017 - 2018
A.Y 2017 - 2018
OUTSTANDING STUDENT
Grade 10
Saint Louis School, Inc.(High School Department)
LOUISIAN AWARDEE
Grade 10
Saint Louis School, Inc.(High School Department)
A.Y 2016 - 2017
A.Y 2016 - 2017
OUTSTANDING STUDENT
Grade 9
Saint Louis School, Inc.(High School Department)
A.Y 2015 - 2016
A.Y 2015 - 2016
OUTSTANDING STUDENT
Grade 8
Saint Louis School, Inc.(High School Department)
A.Y 2013 - 2014
A.Y 2013 - 2014
GRADUATE WITH HONORS - BRONZE MEDALIST
Grade 6
Baguio Achievers' Academy, Inc.
A.Y 2012 - 2013
A.Y 2012 - 2013
HONOR STUDENT
Grade 5
Baguio Achievers' Academy, Inc.
A.Y 2007-2008
A.Y 2007-2008
GRADUATE WITH HONORS
Kindergarten 2
Baguio Achievers' Academy, Inc.
ORGANIZATION OF STUDENT PATISSIERS
ORGANIZATION OF STUDENT PATISSIERS
UNIVERSITY OF BAGUIO - SCHOOL OF INTERNATIONAL HOSPITALITY AND TOURISM MANAGEMENT
2022-2023
President2021-2022
Program Chair2020-2021
Member
YOUNG INNOVATIVE CHEFS
YOUNG INNOVATIVE CHEFS
UNIVERSITY OF BAGUIO - SCHOOL OF INTERNATIONAL HOSPITALITY AND TOURISM MANAGEMENT
2020-2023
Member
UNIVERSITY OF BAGUIO, SIHTM - STUDENT BODY
UNIVERSITY OF BAGUIO, SIHTM - STUDENT BODY
UNIVERSITY OF BAGUIO - SCHOOL OF INTERNATIONAL HOSPITALITY AND TOURISM MANAGEMENT
2022-2023
Third-Year (BSHM-PCA) Representative
BALIGYA
BALIGYA
SAINT LOUIS SCHOOL, INC. (HIGH SCHOOL DEPARTMENT)
2018-2020
Member
DIWA AT ISIPANG WAGAS - ALAY SA SAMBAYANAN (DIW-AS)
DIWA AT ISIPANG WAGAS - ALAY SA SAMBAYANAN (DIW-AS)
SAINT LOUIS SCHOOL, INC. (HIGH SCHOOL DEPARTMENT)
2017-2018
News Writer2016-2017
Feature Writer
EMAIL ADDRESS
bianca.bogayong02@gmail.com
CELLPHONE NUMBER
(+63)9081972778
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