Ben's Menu (JAN 21 )
Karibu Sana! Warm Welcome to Ben's! Make SURE to eat enough! Kindly PLEASE ~ Chef Ben:
Our Menu Change Hourly!!
BE HAPPY! HAKUNA MATATA!
Now Open- Lunch- Thursday, Friday, Sartuday)) ((Now Open-Brunch- Sunday 10AM-3PM
Karibu Sana! Warm Welcome to Ben's! Make SURE to eat enough! Kindly PLEASE ~ Chef Ben:
Our Menu Change Hourly!!
BE HAPPY! HAKUNA MATATA!
Now Open- Lunch- Thursday, Friday, Sartuday)) ((Now Open-Brunch- Sunday 10AM-3PM
The Zanzibar Coconut Chicken Tikka Wrap 26
Med Noodle – Chicken Tikka Masala 26
Tender grilled chicken simmered in a rich, creamy tomato masala sauce, served over seasoned Mediterranean-style noodles.
Ben's Moroccan Beef Sahara Tagine – 27
Marinated shreded slow-cooked chicken with a bounty of vegetables in a traditional Moroccan Tanzanian tagine. Mild spice, rich flavor.Feel the BEST.
Grilled Tandoori Peri Peri Chicken 27
" Ben Must Be Crazy" 34 (Veg- Option 27)
A special house-cured creation by Chef Ben, crafted with bold seasoning and unconventional flair for an unforgettable crazy flavor experience
Special: Squash, Potato & Spinach Vegetable Masala
*Ben’s dynamic menu features locally sourced ingredients. Dishes are prepared fresh daily, so availability may vary.*
Ugali Grilled Peri Peri Chicken Tandoori— 27
Ugali Chicken Tikka Masala — 28
Ugali Smoked Beans Curry Masala — 26
Ugali Dali Makhani (Lentil Mix) — 26
Ugali & Salad — 19
What is Ugali? is a staple food in many East African countries, especially Kenya, Tanzania, Uganda, Rwanda, and parts of Zambia and Malawi. Ugali is a thick, dough-like porridge made by mixing maize (corn) flour with hot water and cooking it until it becomes firm. It’s similar to: Fufu (West Africa) Polenta (Italy) Grits (Southern USA, but thicker)
Ben's Med-Lamb and Beef Golden Gyro- Fresh Cut! on Spin - (OUT OF ORDER FOR NOW)
Served with Remy's Med Salad and House speacial rice! 25.00
Peri Peri Zanzibar Chicken Curry - 25 ...OUT
(Flavorful Chicken Curry Served with Vegetable Biryani Rice & House Mediterranean Salad )
⚠️ Temporary Payment Update
We apologize for the inconvenience — our credit card machine is currently being upgraded and will be unavailable for the next 24 hours.At this time, we are accepting Cash or Cash App payments.
📱 Cash App / Phone: (608) 957-1575 (VENMO)
Thank you for your patience and understanding! www.bensfood.com
African Peri Peri Tandoori Grilled Chicken - 27
(Served with House Rice and Salad)
*Denotes Vegetarian Options
Welcome to Ben's!! Ladies and Gentlemen!
🎉 Appetizer Remy🎉
From Chef Ben:
Ben's Med Crunch appetizer 11
----------------------------------------------------------------------------------------------------------------------------------------------------------------------------------------------------------------------------------- Ben’s Pili Lili–Ugali $31
"A composed and enduring dish, crafted with intention and balance; known simply as “The Marathon.”
((( Ben Must Be Crazy 28)
Prepare to sink into a world you’ve never experienced before.
A signature creation by Chef Ben, this dish weaves together caramelized French onions, bright lemon zest, and delicately spiced masala, enveloping tender pork in layers of bold yet balanced flavor. Comforting, aromatic, and unforgettable.
Peri-Peri Zanzibar Coconut Chicken Curry Masala – $25
Tanzania Chicken Curry Wrap 24
Lentil Dali Makhani- 24
Come hungry, a little grumpy, and definitely thirsty —
We’ll take care of the rest. Hakuna Matata!!
🔥 Crazy Chef Ben’s-Plate – 30
All dishes are served with:
Ben's Sahara Vegetable Rice Biryani & Remy's Mediterranean Salad
"Experience a pure heart of homely, honesty and genuine culinary joy."
Ben's Food Travel Experience – Worldwide
After here, we’ll go together to Tanzania, Kenya, Zanzibar — eat well, drink good wine and coffee.
Welcome to Ben’s! Karibu! 🌍✨
Peri Peri Chicken Curry Masala – OUT-