Bela's Changing Daily Menu

This is an EXAMPLE of what you might find on the Daily Specials Board.

Be sure to check the Facebook page or text MENU to

(413) 977-9261

Our menu key:

No Dairy

🛆 Wheat Free




Before placing your order, please inform your server if a person in your party has a food allergy. Remember to check the menu key for details about certain ingredients.

Main Entrees

The Specials change daily at Bela but you will usually find these classics listed every day.

  • Vegetable Medley – steamed mixed vegetables stir-fried in a soy sauce, lemon juice, and sesame oil glaze served with choice of brown rice, pan-fried rice, pan-fried lo mein, or pan-fried rice noodles.

    • Your choice of:

      • Just Vegetables....$13

      • Tofu….............……$15

      • Tempeh.............…$15

      • Seitan….............…$15

  • Harvest Burger – served on a wheat bun with lettuce, carrots, and green pea sprouts with a side of rosemary roasted potatoes (both the burger and bun are vegan and made in-house)…$12

  • Veggie Cutlet – made in-house, served with buttery mashed potatoes and gravy…$14

  • The Cindy Special - In memory of our dear friend. A cutlet patty, with or without gravy, and a side of steamed vegetables...$12 (all of which will be donated to The Hospice of Cooley Dickinson)

*The Burger and Cutlet are made of lentils, rolled oats, bulgar, sunflower seeds, onion, carrots, tofu, garlic, salt, and pepper.*

Desserts, like the specials, can change daily. Carol works exclusively with Bela Restaurant to provide delicious desserts made fresh from scratch. Most of her baked goods are vegan but you will never miss the milk and eggs! The daily menu will indicate which items are vegan with a star


~See Carol's Creations for a full list of desserts available for special order~

Here are some examples of what you might see on the dessert board:

All Desserts $6.25 unless otherwise specified.

Maple Cake with Maple Frosting

Coconut Cake with Lemon Frosting

Chocolate Cake with Chocolate Ganache Frosting

Fresh Ginger Molasses Cake with Berry Sauce

Apple Walnut Cake with Caramel Sauce

Where do our ingredients come from?

Whenever possible we use fresh, local and organic goods.

Organic Tofu and Seitan - The Bridge in Middletown, Ct

Organic Tempeh - Rhapsody in Cabot, VT

Bread Rolls - Baked fresh by Carol's Creations

Produce - Plainville Farm

Seasonal Fruit from Clarkdale Fruit Farms and Park Hill Orchard

**We request that patrons with food allergies ask the wait staff about ingredients before placing orders. We are happy to accommodate you.**