How Long to Grill Filet Mignon - Tips For the Average Man

In case you have never cooked with filet mignon, it is worth learning how to grill this rare cuts of meat. One of the most widely used and favorite ingredients when grilling is boneless, skinless chicken. Even though many people grumble about the flavor of the thin slice of meat, it is still considered a top choice for most traditional barbecues. If you are planning to take on this grilling adventure, follow these tips on how long to grill filet mignon 2 inches thick.

Before you begin to grill your Filet Mignon, you should decide the type of meat you would like to cook. It is important to choose whether you would like to cook beef, chicken or pork because different cuts will require varying amounts of time in order to cook properly. The time duration that is recommended to prepare the meal depends largely on personal preference and the available time in your kitchen.

To grill filet mignon, start by preparing three fourth inch thick pieces of meat. You can use a rotisserie or smoker to cook the meat in a low temperature. Remove the excess fat from the meat and then cut it crosswise and then again into quarter inch pieces. Now place the pieces on a wire rack set inside your grill. Let the meat sit for about half an hour so that it will marinate.

If you want to know how long to grill filet mignon 2 inches thick, you will need to remove the racks from your grill. Place the cut pieces of meat on your large cooking surface. You should place the racks in direct sunlight if at all possible. After about two hours, your meat should be ready to serve. Use a serving tray that is large enough to hold the full tray of meat.

Another question that often arises when asking how long to grill filet mignon 2 inches thick is how long the steaks will take to properly cook. Steaks are much tougher than Mignon cheese so they take longer to cook. Typically it takes between one and two hours for a steak to properly cook. This depends greatly on how well you do your grilling and the quality of the meat.

A good rule of thumb is if you haven't already done so, wait for the steak to rest before you start grilling it again. This will ensure that the steak has had enough time to properly rest. If you have already started grilling the steak, you may want to start removing the drumstick from the meat prior to turning the grill on. The more you have to turn the grill on, the more time it will take to finish grilling filet mignon 2 inches thick. Also be sure to check on your cooking meat after it has finished cooking as some people like their meat cooked longer.

Once the filet mignon is done cooking, you will want to remove it from the grill and allow it to rest for approximately ten to fifteen minutes. This allows the meat to rest so the juices can circulate. During this time it is best to use a brush to help remove any drippings that may remain. After the waiting time is up check the meat to see if it is any thicker or not.

How long to grill filet mignon can be difficult if you are not familiar with grilling this particular cut of beef. Once you get the hang of grilling this cut of meat you will be able to give it just about any type of flare you would like. Just don't expect to get perfect results the first time you make this cut of beef.

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