Descobreix la Pastisseria Baixas Barcelona, excel·lència en pastissos, brioixeria i xocolata artesanal. Tradició i innovació en cada bocí.
In September 1958, Francesc Baixas and Conxita Melich, its founders, began this sweet project without knowing that it would end up becoming a national and international benchmark in the world of pastry. Their love for this profession was inherited by their children Núria and Joan Baixas.
Treat yourself to the irresistible charm of Baixas pastries. Baked fresh daily, just for you.
Our pastries and chocolates are not just desserts—they’re an art form. Indulge in Baixas’ exquisite creations.
From buttery croissants to velvety chocolates, Baixas is here to sweeten your moments with love and care.
Fall in love with our decadent chocolates—perfect for every occasion or just because you deserve it.
Unwrap the joy of pure indulgence with Baixas artisan chocolates. Crafted with care, our chocolates offer a rich, creamy experience that delights every bite. Whether you're savoring a moment of self-care or sharing sweetness with loved ones, Baixas invites you to explore a world of happiness wrapped in every piece. Discover the magic of artisanal perfection today!