Pasta salad Recipe

 The Recipe

To prepare the best pasta salad, in the first step, take a pot and pour water into it. Then put the pot on the gas. Add a little salt and liquid oil to the pot on the heat. Now give it time to boil. After boiling the water in the pot, add the form pasta to it. According to the instructions on the pasta package, remove it from the heat after 7 to 10 minutes and put it in a colander.

Pour some cold water over the pasta to prevent them from sticking together. Then allow excess water to drain through the holes in the colander. A very important point at this stage is that the pasta of this type of salad should not be too soft, so follow exactly the instructions on the packaging of this product.

Next, cut the boneless chicken into small pieces. Then put it in a pot with a small amount of salt, turmeric, water and a small onion and put it on the heat. Allow the chicken to cook well.

Then chop the pickles according to your taste. Note that to achieve a more beautiful appearance of the pasta salad, it is better to cut the pickles into small gems.

Now pour the form pasta into a relatively large bowl. Then add the chopped chicken to the bowl along with the chopped pickles. Also, add pre-boiled corn and peas to the contents of the bowl. Then stir the ingredients in the bowl and mix together.

In the next step of preparing the pasta salad, pour the mayonnaise sauce in a container and add some lemon juice, salt and black pepper to it. Stir the sauce with a fork until it is completely mixed and uniform.

Now pour the prepared sauce into the salad bowl and start mixing slowly. The sauce should reach all parts of the pasta salad and also the appearance of the salad should not be spoiled.

After adding the sauce to the pasta salad, put it in the refrigerator for 1 hour to set. Then take it out of the fridge and serve.

Enjoy your meal

Recipe in Persian