Embedded Files
The Authentic Fermented Korean Kimchi
The Authentic Fermented Korean Kimchi
It is 100% naturally fermented and therefore contains zero refined sugar or vinegar and is teeming with billions of Gut Friendly Bacteria & Probiotics per tablespoon.
Ingredients
Chinese Cabbage, Carrots, Garlic, Ginger, Salt, MSG, Fish Sauce, Spring Onion, Chili Powder
Vegan Kimchi is available on request. ( WhatsApp US )
Storage Instructions
Must be refrigerated at all times. Our Kimchi has no preservatives in it and is made fresh every week. When you buy it, you can eat it directly. If you keep it in the refrigerator, it will continue to ferment slowly. The fermented Kimchi can also continue to eat, but the taste will be softer and the taste will be more sour (natural fermentation).
Tteokbokki with Ramen
Tteokbokki with Ramen
A "Korean Delicacy Family Bucket" that can be unlocked with just one pot! Soft and glutinous rice cakes, sour and spicy kimchi, chewy ramen, and even the soul sauce is precisely prepared for you - No need to stock up on ingredients separately, No need to worry about adjusting the proportions. Everything you want to eat is packed in this bag. Just turn on the fire and cook for a few minutes, and the hot, spicy, fresh, and fragrant flavors will be right there. Even lazy people can easily achieve the sense of satisfaction like having a full banquet.
What's in the packet
Tteokbokki (Rice Cake) 100g + Noodle 100g + Sweet & Spicy sauce 100g + Kimchi 50g = Net weight 350g
Page updated
Google Sites
Report abuse