Non-Fermented Tea Market was valued at USD 25 Billion in 2022 and is projected to reach USD 40 Billion by 2030, growing at a CAGR of 6.5% from 2024 to 2030.
The global non-fermented tea market, encompassing varieties such as green tea and white tea, was valued at approximately USD 18.7 billion in 2022. This sector demonstrated a steady growth trajectory with a Compound Annual Growth Rate (CAGR) of around 5.2% during the same year. As consumer preferences increasingly shift towards health-conscious choices, the demand for non-fermented tea has surged. This market expansion is driven by the growing awareness of the health benefits associated with these teas, including antioxidants and lower caffeine content compared to fermented counterparts.
Opportunity analysis reveals significant potential in emerging markets, particularly in regions such as Asia-Pacific and Latin America. In these areas, rising disposable incomes, changing lifestyles, and increased availability of non-fermented tea products contribute to a burgeoning consumer base. Furthermore, the market is expected to benefit from innovation in product offerings and distribution channels, enhancing accessibility and variety for consumers. This evolving landscape presents substantial growth prospects for stakeholders in the non-fermented tea sector.
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Longrun Tea
Dayi Tea Group
China Tea
Yunnan Xiaguan Tuocha Tea
Suzhou Tianhua Tea
Hunan Spark Tea
Tazo
Bigelow
Yabukita
Ito En
By the year 2030, the scale for growth in the market research industry is reported to be above 120 billion which further indicates its projected compound annual growth rate (CAGR), of more than 5.8% from 2023 to 2030. There have also been disruptions in the industry due to advancements in machine learning, artificial intelligence and data analytics There is predictive analysis and real time information about consumers which such technologies provide to the companies enabling them to make better and precise decisions. The Asia-Pacific region is expected to be a key driver of growth, accounting for more than 35% of total revenue growth. In addition, new innovative techniques such as mobile surveys, social listening, and online panels, which emphasize speed, precision, and customization, are also transforming this particular sector.
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Growing demand for below applications around the world has had a direct impact on the growth of the Global Non-Fermented Tea Market
Beverages
Pharmaceuticals
Cosmetics
Others
Based on Types the Market is categorized into Below types that held the largest Non-Fermented Tea market share In 2023.
Huangshan Maofeng
Longjing
Others
Global (United States, Global and Mexico)
Europe (Germany, UK, France, Italy, Russia, Turkey, etc.)
Asia-Pacific (China, Japan, Korea, India, Australia, Indonesia, Thailand, Philippines, Malaysia and Vietnam)
South America (Brazil, Argentina, Columbia, etc.)
Middle East and Africa (Saudi Arabia, UAE, Egypt, Nigeria and South Africa)
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1. Introduction of the Global Non-Fermented Tea Market
Overview of the Market
Scope of Report
Assumptions
2. Executive Summary
3. Research Methodology of Verified Market Reports
Data Mining
Validation
Primary Interviews
List of Data Sources
4. Global Non-Fermented Tea Market Outlook
Overview
Market Dynamics
Drivers
Restraints
Opportunities
Porters Five Force Model
Value Chain Analysis
5. Global Non-Fermented Tea Market, By Type
6. Global Non-Fermented Tea Market, By Application
7. Global Non-Fermented Tea Market, By Geography
Global
Europe
Asia Pacific
Rest of the World
8. Global Non-Fermented Tea Market Competitive Landscape
Overview
Company Market Ranking
Key Development Strategies
9. Company Profiles
10. Appendix
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