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Please check the menu and get in contact with Anna should you not be able to eat certain food. We're training (again) a new cook, so we kindly ask you to refrain from sending all possible dislikes and rather only let us know of food allergies and intolerances.
The Two Barons' Tavern will (most likely) be open and serve non-alcoholic drinks, beer and wine.
breakfast
breakfast
all day long
all day long
Crepes (flour, eggs, butter, sugar, salt, milk)
Butter
Marmelade
Honey
Apple sauce (apples, lemon juice, sugar, cinnamon)
Coffee
Tea
Fruits
Nuts
Cookies
Coffee/Tea, Water
travellers' fare
travellers' fare
Herbal quiche/ Quiche aux herbes aromatique:
Herbal quiche/ Quiche aux herbes aromatique:
Eggs
Creme fraiche
Grated cheese
Parsley, chives, sage, basil, ginger
Salt, pepper
Pie crust (flour, butter, salt, water)
There will also be a crustless version
Cabbage Chowder
Cabbage Chowder
cabbage/spring greens
onions
leeks
saffron
salt
coriander, cinnamon, sugar
vegetable broth
Bread and butter
Bread and butter
different types of bread
different butters
lunch
lunch
Green pea pottage
Green pea pottage
- Peas
- oil
- onions
- saffron
- brown sugar
- salt, pepper
Millet in milk
Millet in milk
millet
milk
salt
Waffles / Gaufres
Waffles / Gaufres
- eggs
- flour
- butter
- water
- salt
- beer
Roasted Fish /
Salmon with wine sauce
Roasted Fish /
Salmon with wine sauce
- fish
- onions
- cinnamon
- white wine
- vinegar
- ground ginger
- oil
feast
feast
Cinnamon soup
(chicken)
Cinnamon soup
(chicken)
• chicken
• butter
• chicken broth
• ground almonds
• cinnamon, ginger, cloves, grains of paradise, salt
Cabbage Chowder (vegan/vegetarian/nut-free option)
Cabbage Chowder (vegan/vegetarian/nut-free option)
• vegetable broth
• cabbage
• onion
• leeks
• saffron, salt, cinnamon, sugar, coriander
Spinach Tarts
(crustless version for gluten-free)
Spinach Tarts
(crustless version for gluten-free)
• mozzarella
• eggs
• spinach
• parmesan
• wheat flour
• butter
• vegetable shortening
• some ground ginger, fennel seed, grains of paradise, cloves, cinnamon, sugar, salt
Blancmanger
(chicken)
Blancmanger
(chicken)
• chicken
• white rice
• almond milk
• sugar
• salt
• ground ginger
• white pepper
Herb Omlettes (vegetarian/nut-free option)
Herb Omlettes (vegetarian/nut-free option)
• herb mix
• eggs
• spinach
• some ground ginger
• salt
Mushroom Pasties (crustless for gluten-free)
Mushroom Pasties (crustless for gluten-free)
• mushrooms
• salt
• olive oil
• cheddar cheese
• black pepper
• dry mustard powder
• egg
• wheat flour
• butter
• vegetable shortening
Peas
(vegan)
Peas
(vegan)
yellow split peas, onion, vegetable stock, butter, saffron
Mixed Pickles
(vegan)
Mixed Pickles
(vegan)
parsley, carrots, radish, kohlrabi, cabbage, pears, white wine vinegar, white wine, honey, salt, ground ginger, saffron, currants, dijon mustard, cinnamon, cinnamon, black pepper, anise, fennel seeds, sugar
Poached Pears
(vegan)
Poached Pears
(vegan)
• pears
• red wine
• ginger, sugar
Cherry Pottage
(vegan)
Cherry Pottage
(vegan)
• sour cherries
• red wine
• margarine
• gluten-free bread crumbs
• sugar, salt
also serving:
also serving:
• cheese
• bread
• butter
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