The rice cookers were invented by the Japanese in the 1950s. In the beginning, they were not successful in the Brazilian market because they did not prepare rice adapted to local taste. But the rice cookers have been perfected and today they are an indispensable item because of their efficiency and speed and for always preparing a perfect and loose rice.

These rice fields are electric and cook rice with steam like aroma rice cooker instructions are popular among consumers. If you prefer to cook with a board, read our article on the different models of electric cookers .

Rice Cookers

This cooking utensil works with steam to cook rice. Contrary to what most people think, not only are they used to prepare rice but they are also used for vegetables, seafood, paella etc. One of the advantages of this type of appliance is that it allows you to keep the rice warm for hours without burning.

How to Use Rice Pans

- Before cooking rice, you should wash it to clean any rest of the production process and eliminate excess starch.

- Use the measuring cup that comes with the apparatus to measure the exact amount of rice and water. Keep in mind that for different types of rice you will need different amounts of water. Do not overload.

- If you prepare other foods (vegetables etc.) you should cut them into smaller pieces to reduce the cooking time needed. Chop the food into similar pieces so that the cooking is uniform.

-Close the lid of the rice well and avoid opening it during the cooking process.

Classic Rice Cookers

The different models for making rice are very similar. One of the main differences is that some have a timer (which usually leads to a higher price) and others do not. See here the models without timer.

Cadence Rice Cooker

- Brand: Cadence. Model: PAN252

- Internal capacity of 3.2L for a maximum of 10 measures of common rice (measuring cup of 150ml). This capacity is good for a family, you can prepare rice for up to eight people.

- Prepares loose rice, risottos, Gohan, paella and vegetables.

- Includes a tray for steaming, you can steam rice and vegetables simultaneously, consuming less energy.

- Removable non-stick bowl prevents rice from sticking and ensures quick and easy cleaning.

- Automatic heating system, to keep the rice warm, after ready for up to 8 hours.

- With water level indicator, to facilitate preparation.

- It has a reservoir for water from the steam in the lid.

- Comes with plastic spoon, measuring cup and steam tray.

- Power: 700 W

Brushed Steel Cadence

- Brand: Cadence. Model PAN 25

- This machine is very similar to the PAN 252 model. The main difference is the brushed steel finish, which is very elegant and which justifies a slightly higher price.

- Internal capacity of 3.2L for a maximum of 10 measures of common rice (measuring cup of 150m)

- Automatic and simple small kitchen appliance, prepares the rice very easily: just put the rice, water and press a single button for the cooking to start. Once ready, it automatically keeps the food warm and ready to serve.

- Quickly you make loose rice: white, brown, sweet, Gohan, assorted risottos and delicious steamed vegetables and eggs.

- Automatic temperature control

- Automatic heating system: keeps the rice warm for up to 8 hours, after it is ready

- Removable non-stick bowl: prevents rice from sticking and ensures quick and easy cleaning. Has a water level indicator to facilitate the preparation of your recipes

- Practical reservoir for water, coming from the lid's steam.

- Power: 700

Britania Rice Cooker

- Brand: Britania. Model: BRPA4

- It has capacity for 6 cups of rice.

- This machine makes rice automatically keeping it warm and ready for consumption for hours.

- It also prepares rice varieties such as Greek rice, oven rice and risottos.

- Perforated steam cooking tray

- Bowl with non-stick coating for quick and easy cleaning