Story

Archie's Place was established on family-owned, old dairy farmland in the spring of 2022. We follow a sustainable-diversified vegetable agriculture model

Our mission is to utilize unused lawn space for the growth of vegetables and herbs for the local community.

We aspire to produce supreme quality and freshness in our produce by  implementing sustainable and organic growing practices: with the use of, crop rotation, cover crops, gravity drip irrigation, upcycling equipment, and composting to ensure the lowest carbon foot print possible.