Since 1949 our products, which are characterized by their unmistakable quality and semplicity, have been
accompanying every family dishes all around Italy and abroad through a wide range of tastes and pleasures.
The secret is our love for the artisan bakery, which is handed down for generations and stands out every
step of the productive process.
The taste of our products is given by high quality raw materials like the extra virgin olive oil,which comes
from the Apulian olive groves, and the Manitoba flour, obtained from wheat grown in the region of
Manitoba, in Canada.
To customers always looking for new flavours, we present a series of proposals which stands out for our fair
prices, practicality and facility of the consumation.
With our products we can satisfy a wide range of demands: for those who prefer delicate and soft flavours we advice our selection of emmer, quinoa and kamut products; whereas who chooses strong and marked
taste we offer paprika, tomato and speck delicacies.
Moreover, through our wide range of products we are also able to please custumers with specific food
demands proposing to them vegan and gluten free products.
Finally our packaging are completely disposed of and recyclable, with full respect for the environment and
sustainability.
You can check all our products in the catalog below.