We propose that two consequences seem unavoidable: i) the reduction of arable land dedicated to the production of animal feed and ii) a switch to feeding strategies based on low opportunity land and raw materials

FAO technical support for investments helps improve livelihoods and nutrition while curbing livestock greenhouse gas emissions

November 22, 2022, from 14:30 to 16:00 CET

This study presents the evidence on the multidimensional performance of agroecology with TAPE used in 233 farms in the region of Kayes, in Mali.

Greening the Uganda Development Bank’s agricultural lending portfolio with FAO tools GLEAM-i and EX-ACT