These multipurpose ovens can be used to dry, smoke, and grill fish, meat, snails, mushrooms, chicken, and other livestock; they are gas and charcoal powered, with double padded body panels.
There are three different sizes ;
100 capacity
200 capacity
500 capacity
1000 capacity
by capacity, we mean it can dry 100, 200, 500, 1000 pieces of fish within 700–800 gram sizes.
also, there are two types of finishing for our ovens
stainless steel finishing
galvanised finishing