"Experience the fusion of two culinary worlds with every bite"



Raw bar and Salads

White fish ceviche

Sweet potato puree, choclo corn, tiger milk, aji Amarillo, kohlrabi salad, green oil, crystal onion, coriander leaves. (1, 4, 6, 9)

18


Salmon Tiradito

Miso tiradito sauce, Ikura, avocado mousse, cured salmon, chili oil, chili threads. (1, 4, 7, 11, 12)

12


Nikkei carpaccio 

Beef carpaccio on crispy tortilla, ponzu mayonnaise, soy dressing, eggs yolks in brine, black cumin, kizami wasabi. (1, 3, 6, 7, 11, 12)

17


Poke bowl salad

Tuna, salmon, pickled daikon, edamame, sesame, rice, avocado, poke dressing, trout eggs, cucumber, red radish, mango. (1, 4, 6, 11, 12)

19


Crab salad 

Fresh Crab meat, apple, fennel, iceberg lettuce, quinoa, compressed apple, curry mayo, apple gel. (2, 3, 10)

17


Wakame Asian green salad

Mixed greens, wakame, grill zucchini, cucumber, fried tofu, ponzu dressing, carrots, snow peas, pea powder, sesame. (1, 4, 6, 11, 12)

12

Maki Rolls

Foie gras eel roll

Foie grass escallop, sushi rice, cucumber, carrot, gastric sauce, fried onion, eel, pickled ginger. (1, 4, 6, 12)

19


Black angus roll

Seared beef, truffle ponzu, kizami wasabi, togarashi, red chilli, carrot, pickled ginger, cucumber. (1, 4, 6, 11, 12)

16


Spicy tuna roll

Tuna tartar, spicy mayo, yuzukosho paste, carrot, cucumber, sushi rice, pickled ginger. (1, 3, 4, 6, 10, 11, 12)

14.5


Salmon roll

Cured salmon, avocado mousse, cucumber, carrots, ikura, pickled ginger. (1, 4, 6, 7, 11, 12)

13


Vegetarian roll

Tofu cream, cucumber, carrot, guacamole, sesame kimchee, cocona tomato mayo, pickled olluco potatoes. (1, 3, 4, 6, 11, 12)

11 €


Hot Starters

Cauzas

Deep fried potato cauzas topped with smoked cheese, chicken and bacon in garlic aioli, turmeric emulsion. (1, 3, 6, 7, 10)

11.5 €


Pork Gyozas

Ginger chili glazed sauce, rocoto emulsion. (1, 4, 6, 7, 11)

12 €


Octopus tempura

Amarillito tartar mole, tofu sesame pastes, kimchee octopus’ tempura. (1, 3, 4, 6, 10, 14)

13


Crispy Tuna

Sesame crusted crispy tuna, Chalaka salad, yuzu kosho mayo, tuna tiradito sauce. (1, 3, 4, 6, 10, 11, 14)

22


Pork belly bao buns

BBQ pork belly, passion fruit hoisin sauce, carrot, cucumber, spring onions, sesame. (1, 4, 6, 7, 11, 12, 14)

12


Duck bao buns

Crispy duck, palm sauce, peanut dust, fried onions, cucumber, carrots. (1, 5, 6, 7, 8, 11, 12, 14)

14

Main Course

Grilled Picanha steak - for 2

Grilled tortilla, chimichurri, kimchee butter, sea salt. (1, 6, 7, 11)

49


Chicken huancaina

Corn fed chicken, huancaina sauce, togarashi, sesame. (7, 11)

17


Ibérico pork chops

Macadamia crust, rum and coffee sauce. (1, 7, 8, 10, 12)

28


Beef fillet

Grilled beef fillet, Shiitake mushrooms, teriyaki sauce. (1, 6, 12)

38


Black cod honey miso

Black cod, honey miso glazed. (4, 6, 11)

29


Duck breast 

Caraibe chocolate carry sauce, orange zest. (6)

20


Teriyaki Noodles

with shiitake mushrooms and vegetables, Katsu corn-fed chicken breast, poached egg. (1, 2, 3, 6, 9, 12)

17

Side Dishes

Chiffa rice

Stir fried rice. (1, 3, 4, 6, 8, 11, 14)

5.5 €


Steamed rice

4


Hand-cut fried potatoes

4.5

Desserts

White Chocolate arroz con leche 

Caramelized nuts, honey brittle, mocha sorbet. (1, 3, 7)

9


Cacao peanut praline chocolate tart 

Toffee caramel, mango sorbet. (1, 3, 5, 7, 8)

9.5


Fresh cut Fruit salad yuzu sesame honey espuma

Coconut crackling, candy lemon, cinnamon crumble, lemon sorbet. (1, 3, 7, 11)

9

 






"One opportunity, One encounter"