The air fryer is an appliance that cooks food using a strong jet of hot air and without adding oil. Perfect for those who prefer healthy cooking, the air fryers are able to give foods that tasty flavor typical of frying, however, reducing fats by 80% and maintaining the nutritional properties of the food unaltered.

What is the air fryer for?

In addition to frying without oil, air fryers are a very versatile appliance that also allow you to grill or roast, thus helping to maintain a healthier lifestyle. With the air fryer you can cook different types of food, from potatoes to meat, vegetables and fish to cooking bread or cakes. The merits are remarkable: healthy but tasty cooking , little or no oil, reduced fat intake and no fried smell that pervades the kitchen. They are also much easier to clean than traditional fryers or built-in ovens.

Taking a quick look at the many models of air fryers on the market, it is easy to realize how many different types of this appliance exist. To choose the best product it is important to evaluate a number of factors such as capacity, power, structure, functionality and price.