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We compare products from their published specs and features; the verdicts below are our independent editorial opinions.
Updated: 2026-09-22 · 7 min read · Independent comparison
• OPENICE Air Fryer Basket — best for most households that want two usable sizes in one purchase; pick this if you cook both large family meals and small portions and want a large 15.6" × 11.6" set alongside a 12.8" × 9.6" one.
• YEPATER Air Fryer Basket — best for big-batch cooks and entertainers; pick this if you need three sizes including an extra-large 18.7" × 12.8" basket and the most parchment included.
• THORSES Air Fryer Basket — best for high-heat roasting and bigger ovens; pick this if you regularly push past 400°F and want the thickened 0.6 mm stainless steel that resists warping.
• Makidar Non-Stick Baking Tray — best for simple, lightweight crisping; pick this if you want a single non-stick tray and basket that reaches up to 536°F and weighs almost nothing.
OPENICE sells this as a six-piece package: two large basket-and-tray sets at 15.6" × 11.6", two medium sets at 12.8" × 9.6", and two packs of parchment papers at 30 sheets per size. Everything is stainless steel with a non-stick surface, and the whole thing weighs 3.3 pounds. If you have a regular oven with an air fry option or a wall oven, this is designed to slot straight in.
In daily use, the two-size setup is the real selling point. The large set handles a full tray of roasted vegetables or a batch of fries for the family; the medium set is what you reach for when you're cooking for one or two and don't want to heat a huge surface. The mesh basket is built for 360-degree air circulation, so you're not standing there flipping food every few minutes, and the tray underneath catches the grease and crumbs so your oven floor stays clean.
The non-stick surface means you can skip the butter and oil, and cleanup is a rinse, a hand wash, or a trip through the dishwasher. The included parchment makes it even easier — line the tray, cook, toss the paper. That's a genuinely nice touch for anyone who hates scrubbing.
The trade-off: 3.3 pounds across six pieces means each individual pan is fairly light-gauge. If you routinely roast at very high heat or bang trays around, thinner steel can flex over time. It's also not the largest option here, so if you regularly cook for a crowd in one pass, you'll want more surface area.
YEPATER Air Fryer Basket
YEPATER's set is the biggest one in this guide: nine pieces total, with two medium, two large, and two extra-large basket-and-tray sets, plus 30 parchment sheets for each size — 90 in all. The three sizes measure 18.7" × 12.8", 15.7" × 11.6", and 12.8" × 9.6". It's stainless steel, BPA-free, and the brand describes the coating as food safe, non-stick, and non-toxic. Total weight is 6 pounds.
The non-stick coating is the "cook with less oil" story — YEPATER says it lets you cut calories from fat substantially versus deep frying, and food lifts off without sticking. Cleanup follows the same pattern as the others: dishwasher or hand wash, with parchment making it a rinse-and-go job.
The main trade-off is space. Six pans plus 90 parchment sheets take up real cabinet room, and 6 pounds is the heaviest set here. If your kitchen storage is tight or you only ever cook for one or two, you're paying for capacity you won't use. I'd recommend this one specifically for bigger households and people who entertain.
THORSES goes with two sizes: an extra-large 18.8" × 12.8" and a large 14.88" × 10.98", both stainless steel with a non-stick finish, plus 60 pre-cut parchment sheets split across the two. It weighs 3.3 pounds and is built for home and wall ovens with an air fry setting.
The spec worth paying attention to is thickness. THORSES states its stainless steel is 0.6 mm, upgraded from the 0.4 mm it says is common on comparable pans, specifically so the trays don't pop or warp when temperatures climb past 400°F. If you do a lot of high-heat roasting — crispy chicken skin, charred vegetables — that extra rigidity is the kind of thing you notice after a few months of use, not on day one. The raised mesh is designed for 360-degree circulation with minimal flipping, and the tray catches drips so your oven stays presentable.
The brand also markets this as high-temperature resistant and anti-rust, and cleanup is dishwasher or hand wash with parchment as the shortcut. Nothing exotic, but it's the set I'd lean toward if durability under heat is your priority.
The trade-off: two sizes is fewer than YEPATER offers, and the smaller of the two is 14.88" × 10.98" — not tiny, but not a compact single-serving pan either. If you mostly cook small portions, you'll be using more surface than you need. Note too that the included components list mentions a 15.7" × 11.6" basket while the stated size is 14.88" × 10.98"; worth confirming dimensions before you buy if exact fit matters for your oven.
Makidar takes a different approach. This is a single copper-toned crisper tray with a grill basket, 18 × 13 inches, weighing just 1.3 pounds. It's the lightest and simplest option in this guide, and it's non-stick all the way through — no butter, no oil, no cooking spray needed.
The design is straightforward: a basket that lets air move around the food for even crisping without flipping, sitting over a tray that collects crumbs, flakes, drips, and splatters. Fries, chicken, vegetables, cookies — the usual roster. Because it's non-stick on both parts, food releases cleanly and cleanup is a quick wash.
The standout number is heat tolerance: Makidar rates it oven safe up to 536°F, the highest ceiling here. It's also dishwasher safe. If you want one pan that can take serious heat, is light enough to handle one-handed, and doesn't demand a storage strategy, this is the one I'd suggest.
The trade-off is scope. It's one tray in one size, so there's no small-and-large flexibility and no parchment included. The 18 × 13 inch footprint also needs a reasonably wide oven to sit flat. For a single cook or a couple, that's plenty; for a family cooking in volume, you'll be running batches. In my opinion it's best as a supplement to an existing setup or as a low-commitment first crisper tray.
I compared the published specs and features of each set — materials, dimensions, thickness where stated, heat ratings, piece counts, and what's included — and weighed them against how people actually cook. The ranking is my independent editorial opinion; no brand paid for placement, and no set gets a pass on its weak points. Where a spec is thin or a listing contradicts itself, I've said so.
Both, ideally. The basket holds food above the surface so hot air circulates all the way around it, and the tray below catches the oil and crumbs. A tray alone works for baking, but you lose the airflow that makes food crispy without flipping.
Measure your oven's usable interior first, then compare against the stated dimensions. The Makidar tray at 18 × 13 inches and the extra-large YEPATER and THORSES baskets at roughly 18.7–18.8 inches are the widest here — they need a full-size oven. The OPENICE medium set at 12.8" × 9.6" fits almost anywhere.
Yes. All four are described as dishwasher safe, and each also cleans easily by hand with soap and water. The parchment sheets that come with the OPENICE, YEPATER, and THORSES sets cut cleanup down to a rinse.
Makidar rates its tray oven safe up to 536°F. THORSES emphasizes 0.6 mm thickened steel to resist warping above 400°F. For the others, stick to normal roasting and air-fry temperatures and avoid sudden temperature swings, which are what warp thin pans.
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See also: air fryer cake pan, air fryer baking pan, air fryer grill pan