Homemade corn chips.
Served with salsa, guacamole, sour cream and cheese souce.
210gr./ 418 kcal.
Fresh tuna fillet in citrus marinade with avocado, sweet potato puree and vegetables
190gr./ 238 кcal.
Tender salmon fillet in Ponzu marinade with fresh vegetables and mango sauce.
160gr./ 267 кcal.
Chilled shrimps, spicy tomato sauce with seafood.
Served with avocado and nachos.
230gr./ 222кcal.
Yellow quinoa with spicy dressing, feta cheese and grilled vegetables.
300gr./ 348кcal.