2026 USCC REGIONAL FUNDRAISING

Sebastian has built his career around thoughtful cocktail development, precision behind the bar, and creating drinks that balance technique with genuine hospitality. His work focuses on modern cocktail methods, fermentation, and ingredient-driven menus that reflect both creativity and discipline. He is excited to showcase a cocktail that represents his craft while competing alongside some of the industry's best.

@stirbastian

Anastasia has been fortunate to build her career in bars she considers leaders within the hospitality industry, where she has continually refined her craft. She views competition as an opportunity to learn from and share knowledge with fellow bartenders who are doing exceptional work. For her, the experience is rooted in growth, collaboration, and inspiration.

@Lois_must_die 

Max began his bartending career in Saratoga, where he built a strong foundation before evolving into a cocktail-focused bartender driven by technique, creativity, and innovation. His passion for constant experimentation has shaped his approach to modern mixology, and he looks forward to showcasing that growth while connecting with some of the industry's top talent.

Maxmcgeemixology

 From San Francisco - James is a first time  competitor and a brand-new USBG member, who is proud to be representing the West in the 2026 USCC National Finals

@limpwrist_it

For the past decade, SC has found purpose behind the bar through the craft of hospitality and a deep commitment to serving her Louisville community. Proud to represent Kentucky and Bourbon Country, she is excited to welcome fellow bartenders to the USCC Midwest Championship while showcasing the warmth and camaraderie that define her hometown. She embraces cocktail competitions as an opportunity to pursue excellence, build lasting connections, and represent Kentucky with pride.

@thecuckoochanel