MEET THE CHEF
MEET THE CHEF
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Our founder Sirena has always loved cooking, so I guess you could say Un Poco De Todo was started in 1983, in a little kitchen in Midland, Texas. It was there that she learned from her mother how to cook Un Poco De Todo: "a little bit of everything".
Our founder Sirena has always loved cooking, so I guess you could say Un Poco De Todo was started in 1983, in a little kitchen in Midland, Texas. It was there that she learned from her mother how to cook Un Poco De Todo: "a little bit of everything".
Since that time, she has continued to experiment with flavors and textures to create bold and vibrant dishes that excite the eyes and amaze the tastebuds of her customers. She has brought a lifetime of experience into this business and cannot wait to share her kitchen with you. For more information about our services, do not hesitate to contact us at Un Poco De Todo today!
Since that time, she has continued to experiment with flavors and textures to create bold and vibrant dishes that excite the eyes and amaze the tastebuds of her customers. She has brought a lifetime of experience into this business and cannot wait to share her kitchen with you. For more information about our services, do not hesitate to contact us at Un Poco De Todo today!
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