Publications
MSc Thesis:
Chitosan production by Aspergillus niger and its application as food bio preservative
Conference Papers
Characterization and usage of Chitosan extracted from fungal mycelia Aspergillus niger in the nuts preservation
published paper
Salmon Fish Preservation Using Biosynthesized Chitosan By Aspergillus Niger
Assessment of the efficiency of ozone application for post-harvest microbial disinfection of some fruits and vegetables