2024 Meeting
ATLAS Gastronomy & Tourism Research Group
International Conference on Gastronomy and Tourism Studies and Research: Annual Meeting of the Gastronomy Thematic Group of the Association for Tourism and Leisure Education and Research (ATLAS) - 2024
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16-18 October 2024
Universidade Federal de Ouro Preto - UFOP - Brazil
Call of Papers - more details coming soon
Abstracts submission
Members of the scientific committee will review all abstracts. Submissions will be accepted based on their theoretical and empirical significance, methodological soundness, relevance to the meeting theme, and logical clarity.
The official language of the meeting is Portuguese, with some discussions and thematic tables in English or Spanish.
Abstracts should indicate background, theoretical/practical implications, methods and/or data sources and indicative paper findings. Abstracts should have between 350-500 words. The titles should be no more than 12 words.
Template - Abstract (click here)
Template - Full Paper (clic here)
More information: cientifica.atlasgastro@gmail.com
Topics & Subtopics
The best complete works selected and communicated at this conference will be nominated for Fast-Track in the following scientific journals: Anais Brasileiros de Estudos Turísticos - ABET; Revista Livre de Sustentabilidade e Empreendedorismo - RELISE; Brazilian Creative Industries Journal - BCIJ; Tourism & Management Studies - TMS
Registration Form - coming soon
More information: inscricao.atlasgastro2024@gmail.com
Registration Fees
International Scientific Committee
Alissandra Nazareth de Carvalho, Universidade Federal de Ouro Preto - UFOP, Brazil
Magnus Emmendoerfer, Universidade Federal de Vicosa - UFV, Brazil
Marcos Eduardo Gonçalves de Carvalho Knupp, Universidade Federal de Ouro Preto - UFOP, Brazil
Carolina Lescura de Carvalho Castro Volta, Universidade Federal de Ouro Preto - UFOP, Brazil
Greg Richards, BUAS/Tilburg University, Netherlands
Jacinta Dalton, Atlantic Technological University, Irlanda
Tanja Angleitner Sagadin, VGST, Slovenia
Bill Gregorash, Confederation College, Canada
Óscar Cabral, Basque Culinary Center, Spain
Tamara Ratz, Kodolanyi Janos Univeristy, Hungary
Carlos Costa, Aveiro University, Portugal
Rosário Scarpato, Chairman & CEO at The I Factor, Dubai, United Arab Emirates
Roberta Garibaldi, Bergamo University, Italy
Silvia Aulet - Faculty of Tourism, University of Girona, Spain
Carlos Fernandes – Polytechnic University of Viana do Castelo, Portugal
Organizing Board Committee
Alissandra Nazareth de Carvalho, Universidade Federal de Ouro Preto - UFOP, Brazil
Magnus Emmendoerfer, Universidade Federal de Vicosa - UFV, Brazil
Marcos Eduardo Carvalho Gonçalves Knupp, Universidade Federal de Ouro Preto - UFOP, Brazil
Carolina Lescura de Carvalho Castro Volta,Universidade Federal de Ouro Preto - UFOP, Brazil
Silvia Aulet - Faculty of Tourism, University of Girona, Spain
Carlos Fernandes – Polytechnic University of Viana do Castelo, Portugal
Save the dates
Abstract submission deadline: 01/08/2024 (extend date)
Notification of acceptance: 29/08/2024
Registration deadline (discounted conference fee): 31/08/2024
Registration deadline (full conference fee): 25/09/2024
Full paper submission: 7/10/2024
Conference: 16-18/10/2024
Provisional Program
(click to see)
The City
Ouro Preto, MG, Brazil
Center of Convention and Arts of Ouro Preto
Cultural Heritage City of Humanity - UNESCO is an open-air spectacle whose creative expressions are part of its daily life, which can contribute to the creation and expansion of businesses for current and future generations, as well as the sustainable territorial development of the region and in an (inter)national network.
Accommodation suggestions in Ouro Preto - MG
General Information: info.atlasgastro2024@gmail.com / alissandra@ufop.edu.br
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