Cost Comparison
*Prices Collected from Online Sources on January 13 2021*
Actual Prices May Vary
TME Farms
Commercial
Feed
TME Farms: Feed
Pig: local grain & hay
Cow: local grain & ruffage (hay, alfalfa, straw)
Chicken: local grain & insects, 15% protein, calcium and various grains (laying hens), locally-sourced blend of grains with specific mineral content (meat birds)
Known & locally sourced feed supports other local businesses but can be more expensive.
Feed
Commercial: Feed
Rely on grain1,2
Less transparency regarding food sources and pesticide use but usually more cost effective.
Housing
TME Farms: Housing
Kept outside in unheated barns with straw bedding
Fences to deter predators
Animals are able to graze and roam, but more space is needed.
Housing
Commercial: Housing
Pig: sow stalls, finisher pens1
Cow: feedlots1
Chicken: litter systems in large barns1,3
Increases production efficiency, may result in crowded living conditions.
Transportation
TME Farms: Transportation
100% of customers within a 2 hr drive
Animals transported less than 48km to butcher
Fresh products reach customer quickly with minimal carbon emissions.
Transportation
Commercial: Transportation
Intricate multistage transportation system4
Global customer base
Larger area of product distribution and increased employment opportunity.
Processing
TME Farms: Processing
No added hormones, chemicals, antibiotics
All animals processed and packaged in Strome, Forestburg or Strathcona County
Less preservatives and use of biodegradable paper packaging.
Processing
Commercial: Processing
Cows: brine injection, MAP (modified atmospheric packaging)5, occasionally growth hormone used
Pigs: antimicrobial agents, preservation of red meat colour through myoglobin blooming nitrosodisulfonate agent6
Chicken: crowded factories have potential for cross contamination7
Longer shelf life through the use of preservation agents, plastic and styrofoam packaging.
All photos above were taken by TME Farms.
References
[CCFA] Canadian Coalition for Farm Animals. [date unknown]. Toronto (ON): Canadian Coalition for Farm Animals. Humane food; [accessed 2021 Jan 14]. https://www.humanefood.ca/.
Horrigan L, Lawrence RS, Walker P. 2002. How sustainable agriculture can address the environment and human health harms of industrial agriculture. Environ Health Perspect. [accessed 2021 Jan 14];110(5):445-456. doi:10.1289/ehp.02110445.
Pillai SD, Ricke SC. 2002. Bioaerosols from municipal and animal wastes: background and contemporary issues. Can J Microbiol. [accessed 2021 Jan 14];48(8):681-696. doi:10.1139/w02-070.
Beef Cattle Research Council. c2021. Transport; [accessed 2021 Jan 17]. http://www.beefresearch.ca/research-topic.cfm/transport-1
Canadian Beef. [date unknown]. Quality and value adding processes; [accessed 2021 Jan 14]. https://canadabeef.ca/processing-packaging/.
Fang Z, Zhao Y, Warner RD, Johnson SK. 2017. Active and intelligent packaging in meat industry. Trends Food Sci Technol. [accessed 2021 Jan 14];61:60-71. doi:10.1016/j.tifs.2017.01.002.
Dietitians of Canada. [date unknown]. All about poultry. Dietitians of Canada; [accessed 2021 Jan 14]. https://www.unlockfood.ca/en/Articles/Cooking-Food-Preparation/Cooking-with-Poultry.aspx.