Meet Marta and Szu Hao
Meet Marta and Szu Hao
With a professional training and international working path, Szu Hao has gained various experience, but deep inside his heart he is still like a kid, want to explore more, play more and have fun all the time!
Come to Fermented, just seat back, relax and let Szu Hao take care of your wine experience.
Marta's cuisine flavors are defined by her travels around the world, the style is straightforward and refreshing, variations from well balanced acidity to dishes with a much richer and creamy style, savory and sweet tastes, diving all the way to cured meats or fermented kombuchas. She works with both local ingredients and imported items, creating dishes that are designed to accompany wines.