Tuition & Fees

Tuition & Fees

Hands-On Cooking & Home Economics Club “Whisk Takers”

Welcome to our club where homeschool students gain essential life skills through

hands-on culinary learning. Below is a breakdown of our tuition structure and

payment options.

📚 Standard Tuition

$55 per student / per class

Includes:

• All food ingredients

• Use of professional cooking equipment & tools

• Aprons, gloves, and cleaning supplies

• Printed recipes and lesson handouts

• 2.5 hours of expert instruction

Each class includes both instruction and hands-on practice in cooking and/or

baking, along with safety and clean-up protocols.

Class Schedule

• Twice a Month: Every 3rd Tuesday & Thursday

• Time: 2.5 hours per session

• Optional Expansion: Weekly sessions available upon demand and

commitment

👥 Group Size

Limited to 15 students per class to ensure personal attention and safety.

💳 Payment Policies

• Registration Fee: $15 one-time (non-refundable) – secures your child’s spot

in the club

• Monthly Payment Option: Tuition may be paid monthly based on number of

sessions attended

• Drop-In Option: $55 per class (space permitting – advance notice required)

🎓 Scholarships Accepted

We proudly accept the Step Up For Students – Personalized Education Program

(PEP) scholarship.

Please provide your PEP student ID and authorization form during registration.

Important Notes:

• Prompt arrival is required to get the most out of class time and ensure

kitchen safety.

• Students are expected to participate in cleanup time as part of their home

economics training.

• Missed classes are non-refundable but may be credited with advance notice

and space availability.

📞 Questions?

For more information on tuition, registration, or scholarship use, please contact

us: info@tryit-girl.com