Bhoj Patra is another venture of The Saffron Inn. It offers dine in services to the guests. The menu primarily presents authentic traditional Indian cuisine. 

The delicacies served at Bhoj Patra are prepared in its central kitchen by the trained and experienced chefs having years of experience. The dishes offered are prepared with the traditional recipes adopted by the chefs by most hygienic methods. This methodology helps in maintaining the authentic taste every single day. 

The menu is specially designed to cater the needs of people from all the sections of the society at very affordable rates. "Veg Thali" also locally known as "Rice Plate" is the most popular attraction of the Bhoj Patra. This primarily includes 3 Parathas, 2 types of vegetables, Rice, Dal (Curry), Curd, Papad, Salad, Pickle and a Sweet Dish as a desert.

Clean and hygienic environment, Polite Staff, fast service, affordable rates, parcel facility, room service are some of the main pillars of Bhoj Patra. Apart from this, Bhoj Patra also serves "Jain Food" to address specific requirements of its guests. 

Bhoj Patra also accepts bulk orders for its guests. We have the elite and professional team to handle the bulk orders with no compromise in the quality. This can be understood from the fact that our central kitchen and the core team has the capacity to handle meals of 8000-10000 guests at a time.

Bhoj Patra offers homely meals with minimum use of oil and spices. Hence it is the perfect place to satisfy the basic hunger needs.