The Paella Festival Class!
A Naturally Gluten Free Menu
Fun, festive and delicious! Learn the art and finesse in creating-
these amazing Spanish Paella dishes!
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Thursday, October 22nd, 2026/6pm to 9pm/ 4 openings available
Customer Favorite/ Gluten Free! (135.) per person/ inclusive
Includes all instruction, recipes, food cost, equipment, taxes, plenty to eat, and lots of fun!
You are welcome to bring your own beer or wine to this class!
CLICK HERE: Payment and Class Registration Form
The Paella Festival Class!
Paella Marisco (GF)
Seafood paella w/ fresh mussels, clams, shrimp, calamari and saffron.
Paella con Pollo y Linguiça (GF)
Chicken and linguiça paella w/ bell peppers, olives, saffron and peas.
Paella Vegetariana (GF)
Vegetarian paella with zucchini, edamame beans, artichoke hearts, olives, saffron and tomatoes.
(Note: all dishes made with authentic Paella rice/ arroz de Valencia and naturally gluten free)
¡Buen Provecho!
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