The Global “Hot-Pockets” Class
Learn to make this delicious variety of scrumptious handmade savory pastry pockets from around the world!
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Tuesday, July 21st, 2026/ 6pm to 9pm/ open
Tasty Pick! -($125.) per person-
Includes all instruction, recipes, hands-on experience,
food cost, taxes and plenty to eat and lots of fun!
CLICK HERE: Payment and Class Registration Form
Polish Pierogi
Polish style dumplings filled with mashed potatoes, cheddar cheese, chives and sour cream, poached, then pan fried in brown butter and onions.
Indian Samosas
Flaky-crisp, deep-fried pastry filled with peas, potato, cumin and garam masala, served with raita and chutney.
Argentine Empanadas
Argentine style savory puff pastries, filled with sautéed ground beef, minced aromatic vegetables and spices-baked to a golden brown
CLICK HERE: Payment and Class Registration Form
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