Catering Menu
Prices are per guest
Appetizer Platters
BAKED STUFFED MUSHROOM CAPS 4.00
(crabmeat or sausage filling)
MEATBALLS 3.75
(Italian, Swedish or Hawaiian)
BBQ KIELBASA BITES 3.75
SCALLOPS WRAPPED IN BACON Market Price
SHRIMP COCKTAIL 8.00
MARINATED CHICKEN WINGS 6.00
Party Platters
CARVED FRUIT PLATTER 2.75
(honey dew, cantaloupe, strawberries, blueberries, pineapple, grapes)
FRESH FRUIT KABOB PLATTER 4.00
(honey dew, cantaloupe, strawberries, blueberries, pineapple, grapes)
CHEESE & CRACKERS 2.75
(assortment of cheeses and crackers, pepperoni)
CHARCUTERIE BOARD 4.00
(variety of cheeses, dips, jams, crackers, nuts, and fruit)
FINGER SANDWICHES 3.25
(choice of chicken, tuna, ham, seafood, or egg salad)
FRESH VEGETABLE PLATTER 2.75
(fresh broccoli, cauliflower, carrots, celery, cucumber, bell peppers, tomatoes & dip)
DELI PLATTER 3.75
(roast beef, ham, turkey breast, salami, American, Swiss and provolone cheeses)
PICKLE TRAY 1.75
(dill pickles, bread and butter pickles, green and black olives, pepperoncini)
COOKIE & BROWNIE PLATTER 2.00
(variety of fresh baked brownies and cookies)
Buffets
Choice of settings:
Informal (Paper Plates, Plastic Silverware, Paper Linens)
Formal (China or Glass Plates, Silverware, Glassware)
*Linen Service is an extra charge
FIT FOR A KING - Roast sirloin of beef, stuffed chicken breast, baked stuffed haddock, mashed potato, stuffed shells, garden salad, vegetable, rolls & butter and coffee
Informal - $25 Formal - $28
SMORGASBORD - Swedish meatballs, baked ziti, marinated chicken wings, pasta salad, garden salad, rolls & butter and coffee
Informal - $21 Formal - $24
ITALIAN MEAL - Antipasto, Italian meatballs, Italian sweet sausage with peppers and onions, baked ziti, garlic bread and coffee
Informal - $20 Formal - $23
DELI-STYLE - Assorted meats (turkey, ham, roast beef), sliced cheeses, deli breads, potato chips, pickle tray, pasta salad, potato salad, tossed garden salad & coffee
Informal - $19 Formal - $22
HOUSE FAVORITE - Roast chicken quarters, Italian meatballs, Italian sweet sausage with peppers and onions, baked ziti, oven roasted potatoes, tossed garden salad, rolls & butter and coffee
Informal - $21 Formal - $25
HAWAIIAN LUAU - Barbecued spareribs, sweet and sour chicken, teriyaki beef tips, vegetable fried rice, garden salad, coleslaw, rolls & butter and coffee
Informal - $23 Formal - $26
NEW ENGLAND CROWD PLEASER - Baked ham with raisin sauce, Swedish meatballs, scalloped potatoes, baked beans, tossed garden salad, coleslaw, rolls & butter and coffee
Informal - $21 Formal - $25
BREAKFAST BUFFET - Scrambled eggs, Texas French toast, bacon, sausage, home fries, fresh pastry, carved fruit , coffee, tea, and orange juice
Informal - $19 Formal - $22
BRUNCH BUFFET - Brunch lasagna, Texas French toast, quiche, home fries, bacon and sausage, carved fruit, assorted pastry, coffee and orange juice
Informal - $22 Formal - $24
FINGER ROLL - Choice of finger rolls (choice of 3: chicken, ham, tuna, seafood or egg salad), potato chips, pasta salad, potato salad, tossed garden salad, pickle tray and coffee
Informal - $17 Formal - $20
SUMMER BARBECUE - Hamburgers/Cheeseburgers, hot dogs, potato salad, tossed garden salad, pasta salad, baked beans, corn-on-the-cob and coffee
Informal - $19 Formal - $22
WESTERN ROUND-UP - Barbecued chicken quarters, pork spareribs, potato salad, tossed garden salad, pasta salad, corn on cob, baked beans, rolls & butter and coffee
Informal - $22 Formal - $24
Plated Entrees
(Plated Entrees are considered formal settings which include china, silverware, glassware)
*Linen Service is an extra charge
CHICKEN MARSALA 25
BRAISED BEEF 26
CHICKEN PICCATA 25
BAKED STUFFED CHICKEN 25
½ ROASTED CHICKEN 24
PRIME RIB AUS JUS Market Price
YANKEE POT ROAST 25
BAKED STUFFED HADDOCK 26
GRILLED BALSAMIC CHICKEN 25
ROAST PORK TENDERLOIN 25
ROAST TURKEY DINNER 25
BAKED STUFFED SHRIMP 26
CHICKEN PARMESAN 25
ROAST BEEF AUS JUS 26
BAKED GLAZED HAM 24
SURF & TURF Market Price
(Prime Rib and baked stuffed Shrimp)
Above dinners are served with the following: Dinner Rolls
Choice of: Garden Salad or Caesar Salad
Choice of: Mashed Potato, Baked Potato, Roasted Baby Red Potato or Rice Pilaf
Choice of Vegetable: Butternut Squash, Glazed Baby Carrots, Peas & Pearl, Onions, Green Bean Almandine, Steamed Broccoli, Corn, or California Mixed
Dessert Choices:
Strawberry Shortcake 4.75
Apple Crisp (w/Ice Cream) 5.00
Brownie Sundae 4.75
Chocolate Mousse 4.75
Cheese Cake 5.50
(w/Chocolate or Strawberry Sauce)
Carrot Cake 5.25
Vanilla Ice Cream 2.75
(w/Chocolate or Strawberry Sauce)
Cookies & Brownies 2.00