Current Menu 

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     Wednesday, Thursday and Friday, January 5-7 

    10:30 A.M. - 12:30 P.M.

Soup of the Week  

Italian Wedding Soup

Cup $3   Bowl $4

Fried Cheese Sticks

 House Made Marinara 

$5

Chicken Parmesan 

Fried Chicken Cutlet/ House Made Marinara/ Fresh Mozzarella/

Linguini/ Garlic Bread

$12

Spaghetti and Meatballs

House Made Marinara/ Meatballs/ Garlic Bread

$12

Tuscan Garlic Salmon 

Grilled Atlantic Salmon/ Roasted Garlic Spread/ Potato Gnocchi/ House Made Alfredo/ Asparagus

$12 

Veal Marsala (GF)

Seared Veal Cutlet/ Button Mushrooms/ Marsala Butter Sauce/ Mashed Potatoes/ Asparagus

$12

Itali-Bom-Burger (GF Available, House Made Veggie Burger Available)

6 Ounce Ground Chuck / House Made Roll/ Basil Pesto/Provolone/Caramelized Onions/ Lettuce & Tomato/ Hand Cut Fries

$12

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TPS (House-Roasted Turkey, Prosciutto, Salami) Panini 

  Provolone/ Tomatoes/ Onions/ Red Wine Vinegar/ Grilled Sourdough / Hand Cut Fries

$12

Caprese Salad (GF)

Tomatoes/ Fresh Mozzarella/ Basil/ Balsamic Vinaigrette

$9

Caprese Wrap 

Caprese Salad/ Flour Tortilla Wrap/ Hand Cut Fries 

$10

If you or anyone in your party has a food allergy, please inform your server.

*Consuming raw or undercooked meats, poultry, seafood,

shellfish, or eggs may increase your risk of foodborne

illness, especially if you have certain medical conditions.