Ms. Drago

Baking & Pastry

Food & Nutrition

Ms. Julianna Drago

I am a Pastry Chef turned educator. I attended Southeastern Louisiana University where I graduated with a degree in General Studies with a minor in Family & Consumer Sciences and Education. I earned my Pastry Chef credential from Delgado Community College, while I worked in the culinary industry for 15 years. Over the years I mentored ProStart competition teams, and rediscovered my passion for education. I am certified to teach Family & Consumer Sciences, Culinary Arts, Chef Training, and Physical Education.


This site will serve as a central location for all class materials. Please, reference this site daily to review current assignments. Use the tabs at the top right of the page to access each class.


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Resources

The links below will be useful throughout the year.

2020-2021 A B School Cal_001.pdf