Original Research Paper
Embedded Files
Shourove JH, Islam GR, Eti SA, Rahman MM. Migration of heavy metals from disposable food containers to food and potential health risks. Journal of Food Composition and Analysis. 2025 Apr 30:107686. https://doi.org/10.1016/j.jfca.2025.107686
Shourove JH, Islam GR, Eti SA, Rahman MM. Migration of heavy metals from disposable food containers to food and potential health risks. Journal of Food Composition and Analysis. 2025 Apr 30:107686. https://doi.org/10.1016/j.jfca.2025.107686
Shourove JH, Jon PH, Samadder M, Chy MW, Miah MS, Fahim RH, Islam GR. Extraction of pectin from watermelon rinds using sequential ultrasound-microwave technique: Optimization using RSM and ANN modeling and characterization. International Journal of Biological Macromolecules. 2025 May 1;307:141905. https://doi.org/10.1016/j.ijbiomac.2025.141905
Patwary, Md Amjad, et al. "Effectiveness, characterization and optimization of botanical extracts: An ecofriendly approach for management of thrips infestation on tea in Bangladesh." Journal of Natural Pesticide Research 12 (2025): 100118. https://www.sciencedirect.com/science/article/pii/S2773078625000081
Ishtiaq Arif, Jahid Hasan Shourove, Taposh Sarker, Md. Mosiur Rahman & G. M. Rabiul Islam, Food purchase and consumption behavior during the COVID-19 pandemic lockdown in Bangladesh: association between sociodemographic composition. BMC Public Health 24, 2943. (Springer Nature, IF: 3.9, Journal rank: Q1). https://bmcpublichealth.biomedcentral.com/articles/10.1186/s12889-024-19982-w.
Mukta Roy, Jahid Hasan Shourove*, Rhythm Singha, Tawkir Ahmed Tonmoy, Gokul Chandra Biswas, Fariha Chowdhury Meem, Parvej Hasan John, Mitu Samadder, Azmain Al Faik, Assessment of antioxidant and antibacterial efficacy of some indigenous vegetables consumed by the Manipuri community in Sylhet, Bangladesh. Heliyon, e37750. (Impact Factor: 4.688, Rank: Q1) https://www.sciencedirect.com/science/article/pii/S2405844024137814.
Liton Chandra Sen, Ishrat Jahan, Nadia Salekin, Jahid Hasan Shourove, Mosiur Rahman, Md Jamal Uddin, Cuilin Zhang, Davidson H. Hamer, G. M. Rabiul Islam. Food craving, vitamin A, and menstrual disorders: A comprehensive study on university female students. (Plos One, Impact factor: 3.535, Rank: Q1) https://doi.org/10.1371/journal.pone.0310995.
Ali, N., Samadder, M., Shourove, J.H. et al. Prevalence and factors associated with metabolic syndrome in university students and academic staff in Bangladesh. Sci Rep 13, 19912 (2023). https://doi.org/10.1038/s41598-023-46943-x (Publisher: Springer Nature, Impact Factor: 4.99, Rank: Q1)
5. Eti SA, Islam MS, Shourove JH, Saha B, Ray SK, Sultana S, Shaikh MAA, Rahman MM. Assessment of heavy metals migrated from food contact plastic packaging: Bangladesh perspective. Heliyon. e19667. https://doi.org/10.1016/j.heliyon.2023.e19667.
(Publisher: Elsevier, Impact Factor: 4.0, Rank: Q1)
Shourove JH, Meem FC, Rahman M, Islam GMR. Is women’s household decision-making autonomy associated with their higher dietary diversity in Bangladesh? Evidence from nationally representative survey. PLOS Glob Public Health 3(7): e0001617. https://doi.org/10.1371/journal.pgph.0001617. (Publisher: PLOS)
Shourove JH, Meem FC, Lima SA, Islam GMR. Prevalence of childhood anemia: Potential sociodemographic and dietary factors in Nigeria. PLoS ONE 17(12): e0278952. https://doi.org/10.1371/journal.pone.0278952. (Publisher: PLOS, Impact factor: 3.753, Rank: Q1)
Shourove JH, Islam GR. Sickle cell exerted protection against malarial infection in Nigerian children (6–59 months). Clinical Epidemiology and Global Health. 2021, 12, 100896. https://doi.org/10.1016/j.cegh.2021.100896. (Impact Factor: 2.6, Publisher: Elsevier, Rank: Q2)
Zitu, A. A, Shourove, J. H, Hoque, M. M, & Ara, R. Antioxidant and Antibacterial Activities of Four Underutilized Fruits of Bangladesh. Bangladesh Journal of Botany, 50(4), 1035–1039. https://doi.org/10.3329/bjb.v50i4.57070 (Impact Factor: 0.35).
Shourove JH, Islam GR. Sickle cell exerted protection against malarial infection in Nigerian children (6–59 months). Clinical Epidemiology and Global Health. 2021, 12, 100896. https://doi.org/10.1016/j.cegh.2021.100896 (Impact Factor: 2.6, Publisher: Elsevier, Rank: Q2)
Roy, M., Bulbul, M., Islam, A., Hossain, M.A., Shourove, J.H., Ahmed, S., Sarkar, A. and Biswas, R. Study on the drying kinetics and quality parameters of osmotic pre-treated dried Satkara (Citrus macroptera) fruits. Journal of Food Measurement and Characterization, 2021, 1-15. https://doi.org/10.1007/s11694-021-01177-1. (Impact Factor: 3.40, Publisher: Springer Nature)
Barman, L. C., Sikder, M. B. H., Ahmad, I., Shourove, J. H., Rashid, S. S., & Ramli, A. N. M. (2020). Gelatin Extraction from the Bangladeshi Pangas Catfish (Pangasius pangasius) Waste and Comparative Study of Their Physicochemical Properties with a Commercial Gelatin. International Journal of Engineering Technology and Sciences, 7(2), 13-23. https://doi.org/10.15282/10.15282/ijets.7.2.2020.1002.
Hossain, M. A., Disha, N. K., Shourove, J. H., &Dey, P. (2020). Determination of antioxidant activity and total tannin from drumstick (Moringaoleifera lam.) leaves using different solvent extraction methods. Turkish Journal of Agriculture-Food Science and Technology, 8(12), 2749-2755. https://doi.org/10.24925/turjaf.v8i12.2749-2755.4038.
Shourove, J. H., Zzaman, W., Chowdhury, R. S., & Hoque, M. M. (2020). Effect of thermal treatment on physicochemical stability and antioxidant properties of locally available underutilized star fruit juice. Asian Food Science Journal, 41-53. https://doi.org/10.9734/afsj/2020/v14i330133.
Review Papers
1. Jahid Hasan Shourove*, Fariha Chowdhury Meem, Razia Sultana Chowdhury, Shamima Akther Eti, Mitu Samaddar. Biocontrol agents and their potential use as nano biopesticides to control the tea red spider mite (Oligonychus coffeae): A comprehensive review, Heliyon, E34605. (Impact Factor: 4.688, Rank: Q1). https://www.sciencedirect.com/science/article/pii/S2405844024106366
Book Chapters
1. Hossain, M. A., & Shourove, J. H. Prospects and probabilities of irradiated cellulose and carrageenan in food and agricultural industries. In Radiation-Processed Polysaccharides. 2021, pp:155-177. https://doi.org/10.1016/B978-0-323-85672-0.00010-6. (Academic Press, Elsevier)
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