PUBLICATION

• Aku, A., Mshenga, P., Afari-Sefa, V., & Ochieng, J. (2018). Effect of market access provided by farmer organizations on smallholder vegetable farmer’s income in Tanzania. Cogent Food & Agriculture, 4(1), 1560596

• Lasdun, V., Harou, A. P., Magomba, C., & Aku, A. (2023). COVID-19, climate shocks, and food security linkages: evidence and perceptions from smallholder farming communities in Tanzania. Environment and Development Economics, 28(3), 211-229.

•  Aku, A., Mpenda, Z., Mpunde, V., Bryan, E., & Mather, D. L. (2023). Opportunities for and Constraints to Women’s Empowerment in Tanzania’s Cashew Value Chain.

• Mpenda, Z., Kangile, J., Aku, A., Kayaga, R. N., Mpunde, V., Kimaro, P., ... & Akyoo, A. (2024). Impacts of Global Crises on Food, Fuel and Fertilizer (3Fs) Availability and Prices in Tanzania: Key Learnings for Future Global Shocks.

•  Kadigi, R. M., Mgeni, C. P., Kangile, J. R., Aku, A. O. A., & Kimaro, P. (2023). Can a legal game meat trade in Tanzania lead to reduced poaching? Perceptions of stakeholders in the wildlife industry. Journal for Nature Conservation, 76, 126502.

WORKING PAPERS:

-Women’s Economic Empowerment in Tanzania: A Comparative Analysis of Government and Non-Government Programmes in Tanzania

-The Effect of Economic Empowerment Porgrammes on Women's Livestock Income in Arusha and Mara Regions