Content:
Gemeente Groningen (2020). Minder afval meer Grondstoffen op weg naar een circulair
Samen tegen voedselverspilling (2023, December 11). https://samentegenvoedselverspilling.nl/
Stancu, V., & Lähteenmäki, L. (2022). Consumer-related antecedents of food provisioning
behaviors that promote food waste. Food Policy, 108, 102236. https://doi.org/10.1016/j.foodpol.2022.102236
Swannell, R., Bruns, H., Brüggemann, N., Candeal, T., Casonato, C., Diercxsens, C., ... & Sala, S. (2023). Evaluation of consumer food waste prevention interventions. Publications Office of the European Union, Luxembourg. doi:10.2760/224541, JRC133003
Voedingscentrum. (2023). Voedselverspilling. https://www.voedingscentrum.nl/encyclopedie/voedselverspilling.aspx#:~:text=In%202022%20was%20de%20gemiddelde,(2%2C8%20kilo)
An exhaustive literature list is also found in our report.
Images:
https://www.ozharvest.org/use-it-up/tape/
https://cozzo.app/
https://www.lessfoodwaste.fi/paulig/en/Home#!Laskuri=Layer-Laskuri-1
https://theheal.ca/HFWS_project.php
https://wrap.org.uk/resources/case-study/west-london-food-waste-campaign
https://www.zerowastescotland.org.uk/resources/rankin-turning-lens-true-impact-food-waste
https://www.frontiersin.org/articles/10.3389/fnut.2019.00197/full
https://www.scottishretailfoodanddrinkawards.com/lidl-great-taste-no-waste/
https://www.researchgate.net/figure/Consumer-food-waste-model-including-the-role-of-motivation-ability-and-opportunity_fig1_339326282
All other images and graphics on this website were created by Franka Bergmann.