Traditional Kalinga marriages are often arranged by the families of the bride and groom, with considerations given to social status, compatibility, and familial ties. Before the marriage ceremony, the groom's family pays a dowry called "daw-ak" to the bride's family as a symbol of respect and appreciation.
The wedding ceremony itself is a festive occasion that involves various rituals and traditions. The couple participates in a series of symbolic gestures, including the exchange of betel nut and leaf, which signifies their acceptance of each other. Traditional dances and songs are performed to celebrate the union, and the entire community comes together to witness and bless the marriage.
One distinctive aspect of Kalinga wedding attire is the use of traditional handwoven garments. The bride wears a colorful "tapis" (a wrap-around skirt) adorned with intricate beadwork and embroidery, while the groom dons a traditional loincloth called "wanes." Both bride and groom may also wear intricately designed accessories, such as necklaces, bracelets, and headpieces, to showcase their cultural identity.
Throughout the wedding festivities, food plays a significant role. Traditional Kalinga dishes, such as "eteg" (fermented rice), "inalunan" (smoked meat), and "tinawon" (native rice), are prepared and shared among the guests as a symbol of abundance and goodwill.
The traditional marriage of the Kalinga people reflects their strong sense of community, respect for ancestral customs, and the preservation of their cultural identity. It serves as a joyous occasion for families to come together, strengthen social ties, and celebrate the union of two individuals in love.