Leprino Foods Company Greeley Plant is a dairy ingredients manufacturer that produces mozzarella cheese, milk proteins, lactose, and nonfat dried milk. Leprino is committed to compliance and the responsible use of natural resources. Our conservation efforts and goals focus on energy, greenhouse gas emissions, and water use (our most significant impact) while striving for responsible use of all resources. Compliance, efficiency and conservation form the foundation of our environmental efforts. Leprino foods serves on the board of directors of the Innovation Center for U.S dairy which allows for a group of collaborators from the dairy industry to identify opportunities for long-term, sustainable growth. Leprino Foods views global responsibility as a guidepost for our uncompromising ethical commitment to our stakeholders and society at large. Simply put, it’s our commitment to doing things the right way.

Responsible Energy & Greenhouse Gas Reduction

• • Reduced electrical consumption.

  • Reduced Green House Gas Emissions by 10%.

Waste Minimization & Diversion

• • Diverted waste to the landfill through recycling.

Water Conservation & Quality

• • Reclamation treatment and re-use; and metering, monitoring and efficiencies to allow for more capture and reuse.

Corporate Social Responsibility

• • Donated boots to goodwill.

  • Held a food drive for the local food bank throughout year at Weld County Food bank .

  • Donated new playground equipment to Jackson Elementary in Greeley.

  • Donated clothing and toys to children for Christmas Angel Tree.

  • 2019 24-Karat Gold Winner