PENYELIDIKAN

5th ICSHT 2020 - FACTORS DETERMINING STUDENT BEHAVIOUR IN USING GOOGLE CLASSROOM - UNIFIED THEORY OF ACCEPTANCE AND USE OF TECHNOLOGY (UTAUT)

5th ICSHT 2020 - PEOPLE WITH DIABILITIES REVISIT INTENTION TO ATTEND PASTRY COURSES AT KOLEJ KOMUNITI SELAYANG - THEORY OF PLANNED BEHAVIOUR

5th ICSHT 2020 - THE MOST INFLUENTIAL FACTOR THAT EFFECT THE PERFORMANCE OF BLENDED LEARNING USAGE AMONG PASTRY STUDENTS AT KOLEJ KOMUNITI SELAYANG (KKSY)

2nd ICMASIT 2021 - ACCEPTANCE AND THE USE OF TECHNOLOGY IN ONLINE LEARNING AT MALAYSIA COMMUNITY COLLEGES

IJEMP - INVESTIGATING PWD REVISIT INTENTION FOR ENTREPRENUERIAL PASTRY COURSE AT SELAYANG COMMUNITY COLLEGE - THE MODERATOR ROLE OF GENDER

IJMOE - EXPLORING STUDENTS BEHAVIOUR IN USING GOOGLE CLASSROOM DURING COVID-19 PANDEMIC - UNIFIED THEORY OF ACCEPTANCE AND USE OF TECHNOLOGY (UTAUT)

Journal of ICSAR - THE EFFECTIVENESS OF VR CUISINE AS A TEACHING AID FOR SPECIAL NEEDS STUDENTS CULINARY BASIC CERTIFICATE OF SELAYANG COMMUNITY COLLEGE, MALAYSIA

Turkish Online Journal of Qualitative Inquiry - DOES TECHNOLOGICAL SOPHISTICATION ASSIST LEADERSHIP IN SPECIAL EDUCATION

eprosiding_SPSH’21 - INFORMATION SEEKING BEHAVIORS OF HOSPITALITY STUDENTS AT COMMUNITY COLLEGE, MALAYSIA

eprosiding_SPSH’21 - KESEDIAAN PELAJAR TERHADAP REVOLUSI INDUSTRI 4.0 DALAM KALANGAN PELAJAR KOLEJ KOMUNITI MALAYSIA

JOURNAL KM&EL : Using social mobile learning to stimulate idea generation for collective intelligence among higher education students

e-proceeding ICOSAH VI 2022 : Inovasi E- Fashion Glossary : Alat Bantu Mengajar dalam Pembelajaran Modul Teori Fesyen Dan Pakaian

e-proceeding ICOSAH VI 2022 : Hubungkait Pengetahuan dan Fasiliti Terhadap Keputusan Penilaian Bagi Kursus Ilustrasi Fesyen Digital