SNACKS
Due to allergies or other medical issues, check with your classroom teacher for any restrictions on food items allowed in your child's classroom.
The district only allows snacks from home that adhere to the pre-approved snack list.
Please refer to this list when bringing snacks for your child’s classroom.
Trail Mix, Dried Fruit, Low-sugar whole-grain cereals
Whole Grain Low-fat Granola Bar
Whole Grain Low-Fat Muffin- small
Low-fat, Low-sodium Popcorn
Whole Grain Cereal Bar
Low-Sodium Salsa Cup with Veggies
Whole Grain Rice Cakes
Whole Grain Mini Low-Fat Bagel
Whole Grain Cereal
100-Calorie Baked Chips- whole grain
Veggie Pizza- whole grain crust
Low-Fat or Fat-Free Yogurt/Greek Yogurt
Low-Fat Yogurt Parfait
Low-Fat Yogurt Push Up
Low-Fat Pudding
Low-Fat String Cheese
Frozen 100% Juice Bar- small
Fresh Fruit
Dried Fruit
Fruit cups- packed in own juice or water
Frozen Fruit
Fresh Vegetables- carrots, broccoli, celery, etc.
100% fruit juices- limit to ≤8oz. Elem.; ≤10oz. Secondary
100% Vegetable Juice- limit to ≤8oz. Elem.; ≤10oz. Secondary
Bottled Water
Low-Sugar Sports Drinks- G2, Powerade Zero- High School
Low-Calorie Flavored Water- High School
1% Milk, White
Skim (Fat-Free) White Milk
Skim (Fat-Free) Flavored Milk