Publications
Deteix, L., Salou, T., Drogué, S., & Loiseau, E. (2023). The importance of land in resource criticality assessment methods: A first step towards characterising supply risk. Science of The Total Environment, 880, 163248.
Loiseau, E., Jouve, L., Salou, T., Perignon, M., Drogué, S., Rollet, P., & Roux, P. (2023). Life cycle assessment of urban food supply: Key findings and recommendations from a French metropolitan area case study. Journal of Cleaner Production, 136788.
Chiaverina, P., Drogue, S., Jacquet, F., Lev, L. & King, R. (2023). Does short food supply chain participation improve farm economic performance? A meta-analysis. Agricultural Economics 54(3), 400-413.
Perignon, M., Rollet, P., Tharrey, M., Recchia, D., Drogué, S., Caillavet, F., Méjean, C., & Darmon, N. (2023). The revised Healthy Purchase Index (r-HPI): a validated tool for exploring the nutritional quality of household food purchases. European Journal of Nutrition, 62(1), 363-377.
Drogue, S., Costa, S., Simioni, M., Lamani, V., Amiot, M-J. & Méjean, C. (2022). Analysing the nutrition transition through food supply and demand : cross-perspective approaches in economics, management and nutrition in Alban Thomas; Arlène Alpha; Aleksandra Barczak; Nadine Zakhia-Rozis eds. Sustainable food systems for food security. Need for combination of local and global approaches, Ed. Quae, 220 p.
Carvalho Ramos Salles de Oliveira, D., Nunes Oliveira Jardim, A., Perignon, M., Drogue, S., Darmon, N., Dutra Caldas, E., & Verly-Jr, E. (2022). Meeting nutritional adequacy in the Brazilian population increases pesticide intake without exceeding chronic safe levels. International Journal of Food Sciences and Nutrition, 73(4), 538-551.
Colombet, Z., Lamani, V., Allès, B., Terrieux, P., Ducrot, A., Drogué, S., & Méjean, C. (2022). Les déterminants de la transition nutritionnelle dans les Antilles françaises. Cahiers de Nutrition et de Diététique, 57 (1), 37-58.
Colombet, Z., Simioni, M., Drogue, S., Lamani, V., Perignon, M., Martin-Prevel, Y., ... & Méjean, C. (2021). Demographic and socio-economic shifts partly explain the Martinican nutrition transition: an analysis of 10-year health and dietary changes (2003–2013) using decomposition models. Public health nutrition, 24(18), 6323-6334.
Demaria, F., Drogue, S., & Lubello, P. (2021). The impact of pest risk management measures on trade: the case of apples from France and Chile. Agricultural and Food Economics, 9(1), 1-16.
Drogue, S., Perignon, M., Darmon, N., & Amiot, M. J. (2020). Does a better diet reduce dependence on imports? The case of Tunisia. Agricultural Economics, 51(4), 567-575.
Tharrey, M., Drogué, S., Privet, L., Perignon, M., Dubois, C., & Darmon, N. (2020). Industrially processed v. home-prepared dishes: what economic benefit for the consumer?. Public Health Nutrition, 23(11), 1982-1990.
Perignon, M., Sinfort, C., El Ati, J., Traissac, P., Drogue, S., Darmon, N., ... & Verger, E. O. (2019). How to meet nutritional recommendations and reduce diet environmental impact in the Mediterranean region? An optimization study to identify more sustainable diets in Tunisia. Global Food Security, 23, 227-235.
Colombet, Z., Perignon, M., Salanave, B., Landais, E., Martin-Prével, Y., Allès, B., Drogue, S., Amiot-Carlin, M-J. & Méjean, C. (2019). La qualité de l’alimentation contribue-t-elle à expliquer les différences socioéconomiques de la prévalence du syndrome métabolique dans les Antilles Françaises?. Nutrition Clinique et Métabolisme, 33(1), 110.
Rondinella, S., Agostino, M., Demaria, F., & Drogué, S. (2019) Similarity and Competition in the Agri-Food Trade among European Mediterranean Countries, The International Trade Journal, DOI: 10.1080/08853908.2019.1587324
Sinfort, C., Perignon, M., Drogué, S., & Amiot, M. J. (2019). Dataset on potential environmental impacts of water deprivation and land use for food consumption in France and Tunisia. Data in brief, 27, 104661.
Verger, E. O., Perignon, M., El Ati, J., Darmon, N., Dop, M. C., Drogué, S., ... & Amiot, M. J. (2018). A “fork-to-farm” multi-scale approach to promote sustainable food systems for nutrition and health: a perspective for the Mediterranean region. Frontiers in nutrition, 5.
Tharrey, M., Godin, O., Dubois, C., Drogue, S., Perignon, M., Privet, L., Darmon, N. (2018). La cuisine maison coûte-t-elle moins cher ? Alimentation, Santé et Petit budget (77), 5-5.
DeMaria, F., Lubello, P., Drogue, S. (2018). Measuring the complexity of complying with phytosanitary standard: the case of French and Chilean fresh apples. Bio-based and Applied Economics, 7 (1), 39-58.
Carrere, M., Demaria, F., Drogue, S. (2018). Maximum residual levels of pesticides and public health: best friends or faux amis? Agricultural Economics, 49 (1), 111-118.
Quintero, R., Drogue, S. (2017). Analyse SWOT de la production de manioc au Panama. Systèmes Alimentaires / Food Systems (2), 255-266.
DeMaria, F., Drogue, S. (2017). EU trade regulation for baby food: protecting health or trade? World Economy, 40 (7), 1430-1453.
Komarek, A. M., Drogue, S., Chenoune, R., Hawkins, J., Msangi, S., Belhouchette, H., Flichman, G. (2017). Agricultural household effects of fertilizer price changes for smallholder farmers in central Malawi. Agricultural Systems, 154, 168-178.
Drogue, S., Jacquet, F., Subervie, J. (2014). Introduction: Farmer’s adaptation to environmental changes. Revue d'Etudes en Agriculture et Environnement, 95 (1), 3-11.
Drogue, S., DeMaria, F. (2013). Des pommes, des poires et des pesticides. L'impact de l'hétérogénéité réglementaire en matière de résidus de pesticides sur le commerce international . INRA Sciences Sociales (3/2012), 1-4.
Drogue, S., DeMaria, F. (2012). Pesticide residues and trade, the apple of discord?. Food Policy, 37 (6), 641–649.
Paris, Q., Drogue, S. , Anania, G. (2011). Calibrating spatial models of trade. Economic Modelling, 28 (6), 2509-2516.
Drogué, S., DeMaria, F., Matthews, A. (2009). Impacts de la révision du système généralisé des préférences européens sur les importations agroalimentaires en provenance des pays en développement. INRA Sciences Sociales (3), 1-6.
Drogué, S., Gozlan, E. (2009). Are SPS-TBT regulations in the European Union discriminating agricultural trade from Africa? The case of live plants and cut flowers. International Journal of Business Research, 9 (3), 70-91.
DeMaria, F., Drogué, S., Matthews, A. (2008). Agro-food preferences in the EU's GSP scheme: an analysis of changes between 2004 and 2006. Development Policy Review, 26 (6), 693-712.
Drogue, S., Ramos, M. P. (2005). L'accord UE-Mercosur : le blocage agricole. Chronique des Amériques (22), Non paginé / 8 p.
Beghin, J. C., Bureau, J.-C., Drogue, S. (2004). Calibration of incomplete demand system in quantitative policy analysis. Applied Economics, 36 (8), 839-847.
Chahed, Y., Drogué, S. (2003). Incidence du processus multilatéral sur la viabilité des accords préférentiels : le cas euro-méditerranéen. Economie Rurale (276), 3-16.
Drogué, S. (2000). Modélisation du marché communautaire de l'huile d'olive. Olivae (ed. fr.) (80), 8-11.