Dinner

Tuesday - Saturday 4:30pm - 10:00pm,

Sunday 12:00pm - 8:45pm

(Full Service Bar & Take Out Available)

Appetizers

Chicken Fingers & Fries $11

Clams Oreganata (Little Neck Clams Topped with Seasoned Breadcrumbs) $12

Clams Posillipo (Served in a Red, White or Fra Diavolo Sauce) $12

Cold Antipasto (Assorted Cheeses, Meats & Roasted Peppers ) $12

Dirty Chips (Homemade Potato Chips topped with Gorgonzola Cream Sauce, Chopped Meatballs and Tomatoes) $12

Egg Rolls-2 (Broccoli Rabe, Sausage, Mozzarella or Stromboli) $12

Eggplant Rollatini (Sliced Eggplant Stuffed with Ricotta & Spinach Topped with Marinara sauce & Mozzarella) $11

Fried Calamari (Fried Squid with Hot Cherry Peppers Served with Marinara Sauce) $15

Fried Meatballs-3 ( Topped with Sauteed Onions & Fried Cherry Peppers) $12

Fried Ravioli (Served with Marinara Sauce) $10

Meatball Ricotta Parmigiana-2 (Topped with Ricotta, Gravy & Mozarella) $11

Mozzarella Sticks $10

Potato Croquettes-2 (Topped with Mushroom Marsala Sauce) $10

Rice Balls-2 (Stuffed with Chopped Meat & Mozzarella Served with Marinara Sauce) $11

Scarpariello Wings-6 (Sauteed Onions, Hot Cherry Peppers in a Lemon Vinegar Garlic Sauce; Buffalo & Barbecue Sauces Also Available) $10


Salad

Caesar (Romaine, Croutons, Shaved Parmigiana) $10

House (Romaine, Cucumber, Cherry Tomato & Red Onion) $9

Spinach (Baby Spinach, Glazed Walnuts, Cranberries & Sliced Pear) $11

Tri-Color (Arugula, Endive & Radicchio) $10

(Dressing Choices: Balsamic Vinaigrette, Red Wine Vinaigrette, Raspberry Vinaigrette, Blue Cheese or Ranch)

(With Grilled, Blackened or Fried Chicken Cutlet Add $5.00)


Soups

Italian Wedding (Baby Meatballs, Escarole & Pasta) $8

Minestrone (Mixed Vegetables) $8

Pasta Fagioli (Cannellini Beans & Pasta) $8


Pasta

Bucatini Matriciana (Tomato & Basil Sauce with Bacon) $18

Baked Ziti with Mini Meatballs (Ricotta, Mozzarella, Meatballs, Red Sauce) $19

Cavatelli with Sunday Gravy (Pork & Beef Flavored Ragu Sauce with Ricotta Salata) $20

Fettucine Carbonara (Cream Sauce with Bacon and Shallots) $19

Gnocchi with Creamy Pesto (Basil, Pesto with a Touch of Cream $20

Linguini with Clam Sauce (Chopped Clams in a Choice of Red or White Sauce) $19

Linguini Pescatore (Clams, Mussels, Calamari, Shrimp in a Fra Diavalo Sauce) $25

Linguini Sicilian (Garlic, Oil, Anchovy, Pine Nuts, Calamata Olives, Arugula, Toasted Bread Crumbs) $19

Long Fusilli Bolognese (Authentic Meat Sauce) $18

Orecchiette with Broccoli Rabe & Sausage (Broccoli Rabe, Sausage, Garlic & Oil) $20

Penne Vodka (Vodka Infused Tomato Sauce with a Touch of Cream) $18

Ravioli with Sunday Gravy (Pork & Beef Flavored Ragu Sauce) $19

Rigatoni Orrico ( A Blend of our Bolognese & Alfredo Sauces) $18

Shrimp Scampi over Angel Hair (Also available in a Fra Diavolo or Marinara Sauce) $24

Tortellini Nonna (Cream Sauce with Peas, Mushroom & Prosciutto) $20

*Fileto or Marinara Sauce Available For Vegetarians With Your Choice of Pasta

Entrees

The Entrees are served with a choice of Penne, Spaghetti, Vegetable or Potato of the day

Chicken

Francese (Lemon Butter Sauce) $20

Marsala (Sweet Cherry Wine Sauce with Prosciutto, Mushrooms & Shallots) $21

Piccata (Lemon White wine Sauce with Capers) $20

Paillerd (Grilled Chicken Breast with Mozzarella & Tomato Salad & Balsamic Glaze) $20

Valdostano (Topped with Prosciutto & Mozzarella in a Tomato and White Wine Sauce) $21


Filet of Sole

Broiled with White Wine $23

Francese (Lemon Butter Sauce) $23

Oreganata (Topped with Seasoned Bread Crumbs) $23

Parmigiana

Chicken $20

Eggplant $19

Shrimp $24

Veal $23

Veal

Francese (Lemon Butter Sauce) $23

Marsala (Sweet Cherry Wine Sauce with Prosciutto, Mushrooms & Shallots) $23

Piccata (Lemon White wine Sauce with Capers) $23


Other

Boneless Ribeye Steak $32

Pork Chops with Vinegar Peppers $21

Sausage with Broccoli Rabe $21


Sides

Broccoli Rabe $10

French Fries or Vegetables $5

Meatballs (2) $6

Potato Croquette $4

PLEASE INFORM YOUR SERVER OF ANY FOOD ALLERGIES