Research Group

Shelf-Life Extension of Fish and Fishery Products using Biopolymer-Based Active Coating / Packaging Systems 

Ms.Cathrine Leenus L 

(Currently Preparing for Competitive Exams)

Ms.Ida Stell Grace J 

(Currently Pursuing MBA)

Ms.Praveena B

(Currently Pursuing M.Tech.(Food Processing Engineering at NIFTEM, Thanjavur)

B.Tech. (Fisheries Engineering) (2019-20 batch) students

Development of Active and Intelligent Packaging Systems for Fishery Products 

Er.Evon Umesh S

B.Tech. (Fisheries Engineering) (2018-19 batch)

(Currently preparing for competitive examinations)

Er. Gangeswar M

B.Tech. (Fisheries Engineering) (2018-19 batch)

(Currently pursuing M.Tech. in Anna University, Chennai)

Er. Yazhiniyan P

B.Tech.(Fisheries Engineering) (2018-19 batch)

(Currently pursuing M.Tech. in Anna University, Chennai)

Development of Pocket-Size Colorimeter for Determination of pH and Nickel in Aquaculture

Ms.A.M.Deepika 

B.Tech. (Fisheries Engineering) (2017-18 batch)

(Currently preparing for competitive examinations)

Ms.K.Geetha

B.Tech. (Fisheries Engineering) (2017-18 batch)

(Currently working as Assistant Branch Post Master)

Real-Time Monitoring of Spoilage of Packaged Fish, Crab, and Shrimp Using Halochromic Sensors (Completed)

Er. Kopperundevi SN 

B.Tech. (Fisheries Engineering) (2016-17 batch)

(Completed M.Tech. Aquacultural Engineering and presently working as Assistant Professor (C)

Er. Padmavathi P

B.Tech. (Fisheries Engineering) (2016-17 batch)

(Currently working as Assistant Branch Post Master)

Er. Madhan K

B.Tech. (Fisheries Engineering) (2015-16 batch) (Currently pursuing competitive exams)

Project Title: Development of a Portable Colorimeter For On-Site Determination of Water Quality In Brackish Water Aquaculture (completed)

Er. Vinothini Vaz M

B.Tech. (Fisheries Engineering) (2015-16 batch) 

(Completed M.Tech.Fish Process Engineering and working in Department of Fisheries)

Project Title: Development of Biosensor for Real-time Monitoring of Spoilage of Packaged Fishes (completed)

External Project Students (2023)

Studies on the Anti-Urolithiatic Potential of Plant Extract

Ms.C.Seethaladevi

Enamel Erosion Potential of Soft Drinks Available in Nagapattinam District

Ms.S.Maheswari

Non-toxic Antifouling Potential of Plant Extract for Application in Shrimp Farm Industry

Ms.S.Roshini

Assessment of a Green Inhibitor Against Biocorrosion of Steel in Marine Environment

Ms.P.Priyadharshini

DNA Binding Study and Anti-Bacterial Activities of Plant Extract

Ms.K.Priyadharshini

Shelf-life Extension of Fish using Plant Extracts

Ms.M.Usha

Anticancer activity of iron oxide nanoparticles synthesized using plant extract human breast cancer cell line

Ms.R.Yogeswari

Biodegradable Halochromic Sensor for Monitoring Spoilage of Packed Fish 

Ms.M.Sivaranjani

II M.Sc.(Biochemistry) (2021-2023) students

EGS Pillay College of Arts and Science