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Seasonal Recipe: Mini Apple Pie for One

Makes one mini pie

Ingredients

• ½ cup flour

• 3 TBSP cold Butter cubed

• 2-5 TBSP Ice Cold Water as needed

• Filling

• 1 apple sliced

• 1 tbsp sugar

• Pinch of salt, cinnamon and nutmeg

Instructions 

1. Preheat the oven 375 F

2. Mix the flour, salt and other spices, and butter till the form a dough adding water as needed.

(½ cup flour, pinch of salt, 3 Tbsp butter)

3. Knead and roll the dough out into a circle about ¼ inch thick and place it in a cupcake tin or bowl(depending on what you use you may need to split the dough)

4. Mix the filling ingredients together and put them in your pie

5. Bake at 375 F for about 10-20 minutes or until golden brown

6. (You can also air fry it instead)

7. Cool for 5 minutes and enjoy!