COMPANY PROFILE

Tongue Fire was established in 2020 by people who love spicy food. They intended to create high-quality spicy food products to meet the needs of most Thai people. Our target customers focus on people who love spicy food. The company began as a small business in Bangkok driven by the core concept of using natural ingredients and supporting local communities. Initially, the company produced Grilled Mala BBQ, which was well-received by consumers. Over time, with a commitment to improving product quality and innovating in the food industry, the company expanded its business to every part of Thailand and launched new products catering to the evolving lifestyles of consumers. 

Today, Tongue Fire is one of the leading food companies in Thailand, aiming to deliver delicious, safe, and sustainable food while creating value for society and the environment. The highlight of the company is the affordable prices that everyone can access and the fresh quality of our food. The CEO is Ms. Jetsadaporn Somphong. Our company has more than 30 branches all around Thailand. The company has a total of 5 departments: Marketing Manager, Human Resources, Production Manager, Purchasing Manager and Finance Manager. We also have 5,000 employees and a turnover of more than 20 million baht. In the future, we have set a goal to expand our branches so that customers can have greater access, both domestically and internationally.