Breakfast

May 4 - 8, 2026

Monday:  France; Pain au Chocolat (Chocolate Filled Pastry)

Tuesday:  Mexico; Chilquiles (Corn Tortilla Chips with Salsa and Scrambled Eggs)

Wednesday:  Japan; Rice and Scrambled Eggs

Thursday:  Germany; Bauernfrhstuck (Eggs, Taters abd Bacon)

Friday:  Itaty; Croissant w/Nutella or Strawberry Jam

Breakfast is served with Fresh or Canned Fruit.

 1% White, Chocolate or Strawberry Milk and/or 100% Juice (Apple or Orange) 

All meals meet Illinois State Board of Education guidelines

Menu is subject to change due to product availability