Salina, KS | Established in 1911, Salina Country Club has been a cornerstone of the Salina, Kansas community for over a century. Known for redefining what a country club can mean to its community, Salina Country Club offers more than just premier golf – it's a gathering place where members create cherished memories and lifelong friendships.
A Hub for Community and Excellence
From its beginnings on a 163-acre plot to hosting significant events like the Senior LPGA Championship in 2022, Salina Country Club has evolved to provide top-tier experiences in golf, dining, and fitness. This storied club is more than its beautiful greens and fairways; it’s a vital part of Salina’s social fabric, strengthening community bonds through shared experiences and recreational pursuits.
Beyond Golf: A Full Resort-Style Experience
Under the visionary leadership of JRI Hospitality, Salina Country Club is rapidly transforming to offer a full resort-style experience. With plans to integrate neighboring properties, the Club is expanding to include diverse amenities such as meeting spaces, lodging, tennis, pickleball, wedding venues, farm-to-table culinary experiences, horse therapy, and a shooting range. These complement its existing offerings, including a resort-style swimming pool, fitness center, and multiple dining outlets.
Commitment to Excellence and Community
As part of JRI Hospitality’s family, the Club is driven by a commitment to bring people together and create unforgettable experiences. With a people-first approach, JRI invests in talent and provides career growth opportunities, ensuring a supportive environment where staff can thrive. This dedication to excellence is reflected in every aspect of Club operations, from customer service to culinary offerings.
A Vision for the Future
Salina Country Club is seeking a dynamic General Manager to lead this transformation. The ideal candidate will possess strong leadership skills, a passion for hospitality, and a commitment to operational excellence. With an opportunity to shape the Club’s future vision and collaborate with a talented team backed by JRI, the role presents a unique chance to evolve the Club into a premier resort destination with a strong private club ethos.
Salina Country Club Mission Statement
At Salina Country Club, we embrace the belief that community and recreation bring people together. As we continue to evolve under JRI Hospitality's visionary leadership, we remain steadfast in our mission to provide unparalleled service and experiences. With unwavering dedication and integrity, we will continue to enhance our offerings and delight our members and guests. Whether through golf, dining, or community events, Salina Country Club is committed to fostering meaningful connections and creating memories that last a lifetime.
Renovation Plans/History
Golf course renovation underway with practice facility upgrades, new teeing areas on #1 and #10, new green complexes on #9 and #18, and the addition of a practice hole/short game area.
Members: 600-800
Average Age of Membership: 45
Number of Holes: 18-Hole Championship Golf Course
Grass-type: Bent Grass Greens, Zoysia Fairways, and Cool Season Roughs
Number of Rounds: 27,000 Annually
Dining Outlets: Restaurant (120 seats), Johnny’s Up (60 seats), West Dining Room (60 seats), Card Room (70 seats), Speakeasy (70 seats), Ballroom - (300 max)
Cart Fleet: 55
Guest Fee: $65 including cart
Caddie Program: No
Tournaments: Approximately 12-15 Member Tournaments and 15 outside events
Aquatics: Resort-style pool with water slide, lap lanes, and a zero-entry children’s pool
Number of Employees: 9 Department Heads and approximately 60 employees
POS: ClubEssential
Title: General Manager
Reports To: Chris Baker - JRI Hospitality
Supervises: Head Golf Professional, Golf Course Superintendent, Food & Beverage Directors/Managers, Aquatics Director, Events Director, Facilities Manager, Membership/Marketing, Administrative Staff
Collaborates With: Allied Golf Associations, PGA Section, CMAA Chapter, GCSAA Chapter, City/Community Leaders
Keys To Success:
Elevate Service Levels by Engaging with Members & Staff to Maintain a Positive Culture
Effective Management of Food & Beverage Operations/Profitability
Hire/Manage/Develop Staff
Financial Acumen & Budget Management
Visibility & Member Engagement
Strategic Planning & Capital Project Management
Keys to Success
Hospitality Excellence: Welcome members and guests with grace and sophistication, and develop robust standards and protocols to elevate service quality.
Leadership Excellence: Demonstrate strong team leadership to inspire, guide, and cultivate a cohesive and motivated workforce.
Effective Communication: Foster a collaborative environment by uniting diverse departments that often operate as independent entities, ensuring seamless integration and mutual cooperation.
Active Listening and Responsiveness: Emphasize the importance of listening attentively and taking decisive action based on feedback from staff, members, and stakeholders.
Innovative Visionary: Be future-oriented and tech-savvy, continually seeking innovative solutions and strategies to drive the club and resort forward.
Resort Experience: Leverage a strong background in resort operations to serve as the central hub for a thriving resort community, bridging current club operations with future integrated resort activities over the next 2-3 years.
Technology Proficiency: Possess experience with resort technology systems to optimize operations and enhance member and guest experiences.
Impactful Adaptability: Show the ability to make significant contributions in a dynamic and rapidly evolving business landscape.
Strategic Sales Acumen: Utilize a strong sales background to drive growth and foster meaningful community relationships. After one year, departments should be communicating clearly and consistently, management meetings should be well-led, and there should be a solid understanding of the community and the timeline for resort development.
Key Responsibilities
Hire, manage, and develop department heads according to Company guidelines
Identify and manage the Club’s budget
Manage and process payroll; maintain and manage all employee files and records
Ensure proper billing/invoicing of all course activity and functions
Develop a Club marketing plan and oversee the implementation of the plan on an annual basis
Respond to member needs through program development and general customer service requests
Serve as the community liaison for the Club; meet with special interest groups when necessary
Consistently ensure that the Club is operated in accordance with all applicable local, state, and federal laws
Develop, maintain, and disseminate a basic management and service philosophy to guide all course personnel toward optimal results, employee morale, and member/guest satisfaction
Ensure all administrative and reporting requirements set by the Company are timely and accurately met
Maintain confidentiality of Company, Club, and employee information
Including, but not limited to, the following:
Bachelor’s degree in recreation, business management, agronomy, turf management, or related field preferred
Previous experience as a General Manager for a private club or golf resort is preferred
PGA Member or CMAA member preferred
Thorough knowledge of the methods used in the care and maintenance of golf courses
Thorough knowledge of food and beverage operations, laws and regulations
Thorough knowledge of standard sales and marketing practices
Thorough knowledge of the uses and operating methods of point of sale and management software, word processing, and spreadsheets
Ability to plan effectively, assign, and supervise the work of subordinates engaged in golf course operations
Ability to anticipate and identify problems and risks, and develop appropriate risk mitigation strategies, business solutions, and plans of action
Skilled at planning and organizing with the ability to manage multiple projects
The club will provide a compensation and benefits package commensurate with experience and qualifications. This includes but is not limited to:
Base Salary of $110,000-$140,000 and will be commensurate with experience.
Performance-based bonus
Health, Dental, and Vision Insurance per Club policy
AD&D/Life Insurance per Club policy
Mobile Phone Allowance
Education Allowance
Clothing Allowance
Tournament Expense Allowance
Retirement Plan per Club policy
Professional Association Dues Paid
Discounted meals while on duty
Paid vacation
Use of the facility for self and family members
Relocation negotiable
All applications MUST be submitted through the PGA of America's Career Services Department as described below.
Resume deadline is July 6, 2025 at 11:59 pm Eastern Time
Combine your cover letter, resume, references, and any supporting documents into one (1) PDF document with the following file naming convention: Last Name, First Name, Salina Country Club, General Manager
Please address all correspondence to - Ms. Heather True | Sales and Special Events Manager | Salina Country Club
Jacquline Madison, PGA is the lead consultant for this search, please contact her with any questions.
Email: jmadison@pgahq.com
The employer does not wish to be contacted at this time
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